Tempini In Jesolo

16/06/2025: I went to this place on the occasion of an evening sung by an artist I have followed for years, Gianni Scribano. We were in a poorly maintained garden (beautiful white hydrangeas would have enriched it) there was not even a stage to give importance to the singer, as usual on these evenings. There was no adequate lighting and maybe a little refreshment with this torrid heat.... The menu was a little limited, I would not have expected to eat raw oysters and scampi, but a little more variety and care in the preparation of the dishes, maybe it was there. I ate a salmon appetizer that was not exceptional and as a second course, a dish that was also not particularly tasty. From the reviews I read, they talk about an excellent fried food but they told me it was not on the menu. In my opinion, removing a dish considered a best seller was not positive, I would have tried it, too bad... good service and courteous and welcoming staff. The quality of the dishes offered and the desserts could be improved for those who do not like "too sweet". We will definitely see each other again.

07/06/2025: Very nice location. The outside terrace is nice. We took 4 tonic waters