Taverna Kus In San zeno di montagna

Fantastic experience!!! Wonderful location, very kind and knowledgeable staff. Compliments to the chefs for the preparation of the dishes and the quality of the raw materials. I highly recommend!!

A true, very special local discovery, each course a work of art and refined taste all accompanied by a super staff. Experience to try..... I forgot if possible to kindly ask to be able to see the cellar, a gem. Must try

Cozy and rustic restaurant, enjoying a panoramic view of Lake Garda. It offers an authentic culinary experience, with traditional Venetian dishes reinterpreted in a modern key. The menu features fresh and seasonal ingredients, enhancing genuine and typical flavours, with a selection of local wines that perfectly accompanies each course. The service is attentive and friendly, contributing to a warm and familiar atmosphere. I wasn't impressed by the savory breakfast, finding the salted eggnog cream and parmesan cream too heavy. The deer sirloin and the Venetian Garronese steak are excellent, which I recommend. The sweet is not up to the level of the savory, but very scenic. Ideal for those looking for a quality evening immersed in local traditions. Cost per person approximately €70-80 per person. Reservation recommended.

Truly everything excellent, from the food to the service to the location. Well done!

A fantastic place with attention to every detail, very beautiful. The dishes are fabulous, with incredible attention to detail in the plating and they are delicious. The bread made on the side is something spectacular, the desserts are a masterpiece. Excellent service, super professional staff. Well done!!!!

I had the pleasure of dining at Taverna Kus and the experience was exceptional from every point of view. The service is impeccable: the staff is extremely courteous, attentive and professional, making each guest the focus of meticulous care. The dishes are a true triumph of elegance and refinement, both in the choice of ingredients and in the visual presentation, with attention to every detail. Each course is a work of art, capable of surprising the eyes and palate. A perfect balance between aesthetics and flavor. I highly recommend this gem to anyone looking for an unforgettable dining experience!

If you're looking for something more, try it and you won't be disappointed

A confirmation, crazy seasonal chestnut menu. Good, informal, friendly, professional service. Dynamism and competence. Dishes adaptable at the moment for intolerances. I recommend an improvement in table lighting and elimination of the reverberation of voices. Overall pleasant, despite the enormous amount of objects. To return again and again, honest prices, quality beyond expectations.

Our visit was a true experience of flavors, compass, and service. We tried several of the pre-described menus were delighted with each one of them.

Ontvangst heel hartelijk. Waarom altijd in het Duits beginnen? Na aangegeven te hebben dat het in het Italiaans mocht bleven er toch een paar Duits praten. Na het aperitief vroegen ze mij of ik nog prosecco wou, aan mijn man vroegen ze niks, een wijnkaart hebben we niet gezien? Omdat mijn man geen alcohol dronk? De gerechtjes zagen er mega uit…. De tartaar di manzo was iets te lauw en te grof, lasagne ook te droog,mijn lamskoteletjes waren al te gaar. We hebben alle gerechten moeten bijkruiden. Kortom, lekker MAAR echt overroepen… wel een prachtige setting en goeie bediening die veel goed maken.