Strapizzami di Diego Argiolas In Monserrato

18/08/2026: We can't comment on the pizzas as we didn't try any... but they seem to be good judging by the constant stream of pizza pickups. However, this resulted in long wait times for restaurant patrons. While they offered everything from appetizers to side dishes, the impressive meat selection quickly became a disappointment. Aside from one item, there was nothing else available, and even that one, although well-served, arrived in just two minutes. Otherwise, it wouldn't have been just bloody, but would have been dripping off the plate. For us (four people), the price-performance ratio wasn't right.

17/08/2026: The food isn't bad (very ordinary pizza, nothing special), but the bill is really steep. They even charge you for the air you breathe. It's the first time I've seen a charge for the pizza box required to take home leftovers. They charged us for 5 covers, even though there were 4 of us. The gluten-free dough has a €4 surcharge (again, I've never seen such a surcharge, and we've already seen gluten-free pizzas). In short, don't be fooled.