Beautiful location, friendly and professional staff. Excellent pizza available in a variety of variations.
paolo prearo
.
30 Maggio 2026
10,0
One of the best pizzas in the city. Exceptional, recommended to everyone.
Maurizio Miozzi (Mizio)
.
29 Maggio 2026
10,0
A lovely discovery, we'll definitely be back. Good food, a lovely location, and friendly staff.
Antonella Rossi
.
18 Maggio 2026
10,0
Exquisite, both the food and the staff.
It's truly difficult to find such kindness, precision, and quality.
Federico Cascapera
.
16 Maggio 2026
10,0
A welcoming, seemingly hidden place. Good pizza, quality ingredients, and friendly, helpful staff. A truly wonderful find.
tito balzano
.
03 Maggio 2026
8,0
The quality of the pizza dough is excellent, but unfortunately, with the music and loud conversations inside, it's not the best. During the warmer months, it's best to eat outside in the garden.
Claudio Scarpino
.
01 Maggio 2026
8,0
I can honestly say I've had the best pizza I've ever had here; I stumbled upon it by chance.
They make three types of dough, each one better than the other. I've tried all three. The toppings are high-quality, traditional, and innovative. It's top-notch; it could be a Michelin-starred pizzeria.
The beers are also delicious.
The service is excellent: polite, kind, smiling, and above all professional in their explanations.
The place could be improved in some ways; there are plastic pipes in the electrical system, which in my opinion clash with the beautiful old brick vault.
The prices are slightly above average, but for the offerings they're absolutely reasonable. There were six of us, we tried all the doughs, some fried ones, and drank two beers each. In the end, we paid €35, which is fair. After a month in the Ostiense area, and after visiting numerous restaurants and pizzerias, this is definitely the best.
https://www.pizzeriaspiazzo.it/spiazzo-menu/#antipasti
Stefano M.
.
17 Aprile 2026
10,0
The food is good, though: pizza with various doughs and styles, supplì not exactly made to order, and minimal bruschetta. The wait for orders is average, and it would be fine if it weren't for the timed table, where they make you get up as soon as you put your fork down. A shame.
roberto marino
.
11 Aprile 2026
6,0
Excellent food with a unique menu offering a variety of choices! For the first time, a pizzeria makes pizza with lactose-free mozzarella, with amazing flavor.
And what about the staff? They're so friendly, they make you feel right at home!
Luca Caterini
.
03 Aprile 2026
10,0
A guarantee, excellent pizza. The girl who helped us choose was also very good.
Sonia Accetta
.
03 Aprile 2026
10,0