Spaghetteria In Reggio nell'emilia

7,3

Basado en 110 opiniones encontradas en 2 webs


tend

171
Di 716
in Reggio nell'emilia
72
Di 265
di cucina Italiana in Reggio nell'emilia

Gestione recensioni

The owner is very nice and the food is good
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29 Giugno 2025
8,0
Welcoming place, kind and prepared staff....The chef deserves praise....
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10 Giugno 2025
10,0
Always a sure thing. For years it has been one of the reference places in Reggio Emilia to eat a plate of pasta and a dessert, perhaps stopping for a tasty stopgap and a good bottle of wine. Fair prices and well-established service. Well done
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17 Maggio 2025
8,0
Historic place in Reggio, famous for pasta. Not a huge assortment of proposals. However discreet
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23 Aprile 2025
6,0
We arrived a little before opening but they let us sit and have a drink. They were very kind. The pasta was very very good! Above all, we note the excellent service ✨️
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22 Aprile 2025
10,0
We were very well received by 3 very pleasant and friendly ladies, there were 7 of us with our one year old little one and everything was available to have a good time. We ate very well!
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22 Aprile 2025
10,0
Una garanzia di ottima cucina e personale molto gentile. Piatti veramente ben preparati. Complimenti ! Roberto Mirabile, La Caramella Buona Onlus.
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19 Aprile 2025
10,0
A guarantee of quality, excellent cuisine and very courteous staff. Compliments ! Roberto Mirabile, La Caramella Buona Onlus.
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19 Aprile 2025
10,0

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Recensioni

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26/05/2025: The pizza is very good and that's the only reason I go there. There's only 1 table a fortnight, so if it's crowded you'll have a hard time eating there. The people working there have little desire to keep customers, and in my opinion their service is the worst I've ever seen!
14/02/2025: Very good, I go there every time I can and among those I've eaten one of the best in the area.
7,3
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Recensioni

Ristorante Pizzeria Il Corallo

17/12/2025: Excellent value for money Quiet atmosphere, even for a business lunch
29/11/2025: The best restaurant in the area by far, with pizzas prepared fresh in front of the customers by owner Enzo. The entire staff is also extremely friendly, and it's a family-run business, of which there are very few left nowadays. A place that reminds you of the flavors of yesteryear... go there because it's truly worth it!!!

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