Soleluna Piadineria e Bar In Bologna

8,8

Basado en 595 opiniones encontradas en 2 webs


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16
Di 2.047
in Bologna
5
Di 834
di cucina Italiana in Bologna

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Google 524 9.4
Recensioni Nota
TripAdvisor 71 9
Courtesy and goodness of the products.
Più commenti
in Google
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27 Aprile 2025
Artisanal piadina well filled ok! Courtesy and professionalism in the simple and well-kept place. Well done Compliments!
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in Google
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25 Aprile 2025
Some very delicious piadinas. I was left with the thorn of trying the Nutella one.. I will return
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in Google
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24 Aprile 2025
Wonderful piadinas and wonderful filling
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in Google
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05 Aprile 2025
Exquisite piadina freshly prepared, truly excellent! If you are passing through I highly recommend it. Many options for vegetarians, possibility to also choose a wholemeal dough.
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in Google
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22 Marzo 2025
Simple place with really awesome food
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in Google
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14 Marzo 2025
First time having Piadina, it was very quick service and a great option to snack on walking through the streets of Bologna. I had prosciutto, burrata and white truffle oil. Very friendly staff even though they were quite busy.
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in Google
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09 Marzo 2025
Excellent quality. Just bought 1 fascione and 1 piadina, excellent products, both the dough and the cheeses. Honest prices, delicious, congratulations
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in Google
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26 Febbraio 2025
Piadina ben fatta e gustosa. Abbiamo preso la piadina da asporto e l’abbiamo mangiata dopo circa due ore, nonostante ció era buonissima.
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in TripAdvisor
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10 Gennaio 2025
Soleluna es una pequeña piadinería familiar en Bolonia, un poco aparte del principal centro turístico, donde se puede encontrar la mejor piadine de la ciudad. Hecho en este momento con productos frescos de calidad y gran sabor - faire es frecuentado principalmente por los lugareños y los precios son sorprendentemente bajos. Un gran lugar para un aperitivo o una comida ligera, con refrescos y buenas cervezas Italiana.
Più commenti
in TripAdvisor
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19 Dicembre 2024

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20/04/2025: We ate and drank truly excellent. There were 6 of us and we all had appetizers. Even on the former we have differentiated a lot. The second courses, rabbit, angus and CBT ribs. The drinking and the cellar, truly photonic. I didn't photograph the dishes, just the array of glasses... The bill, with 2 champagnes, 2 Barolos and a '93 French sweet wine, €170 each. Top quality/price ratio.
14/04/2025: Amazing culinary experience. We tried several dishes, including vegetarian ones, and were very satisfied. Excellent service and beautiful location. I can't wait to return!

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