A very welcoming restaurant in Altedo, located inside a large farmhouse, surrounded by spacious grounds, a garden, and a pool. The staff are young and friendly, fast, and welcoming. We had lunch on a delightful, light-filled veranda with a checked tablecloth, a must in the best trattorias. The Bolognese menu offers a wide selection. We ordered a taglierini (a thin slice of cured meat) for two with pinzini (small crescentine-shaped pasta), a tartare with slow-cooked egg, capers, olives, and mustard, and a tagliata (a thin slice of beef) with sauce, baked potatoes, and fried porcini mushrooms. The Poggio ai Ginepri red wine from the Argentiera di Bolgheri winery was a great discovery. We finished with a millefeuille and a semi-passito (a kind of dessert) and coffee. We had a wonderful time, even being watched by a beautiful, very well-behaved poodle at the next table, who we later discovered was the manager's dog. Beautiful day, great music. We'll be back!
LORENZA CAVALLARO
.
10 Febbraio 2026
10,0
I really enjoyed the food overall.
It fully satisfied my refined palate, especially the Fassona Hangus steak, an absolute delicacy.
Excellent service, friendly staff.
A well-maintained, homely atmosphere.
I will definitely be back.
Valentina Martello
.
18 Gennaio 2026
10,0
Everything very good, the service excellent.
GALLERANI Gianni TROCCHI M.Teresa
.
17 Gennaio 2026
10,0
Hello! I've already been to this restaurant with friends for a night out with good wine and music.
I returned on Sunday for lunch with my family.
I found the owner to be a genuinely hospitable person, and the staff to be efficient and very attentive.
What can I say about the food? Everything was delicious and typically traditional. I'd give 5 stars for the quality of the ingredients... definitely top-quality products.
Thank you, we'll be back.
Lucia Gallo
.
13 Gennaio 2026
10,0
Had lunch today with a friend.
Everything was delicious, from the appetizer of quality local cured meats to the first and second courses, side dishes, water, dessert wine, etc., etc. Congratulations! 👍
Enry
.
10 Gennaio 2026
10,0
I highly recommend this super restaurant.
Excellent quality. Carefully selected ingredients! Excellent selection of wines and digestifs for all tastes. The desserts are sublime.
All accompanied by exceptional service from the staff. The owner Matteo and his sister are the best.
Angela Bonfatti
.
27 Dicembre 2025
10,0
If you want to spend a nice evening with great food, go to Va Mo' là.
Elena Cuoghi
.
26 Dicembre 2025
10,0
I called to make a reservation, and they didn't answer, and I was told to send a message on WhatsApp.
I wrote, and they didn't answer.
I arrived, and since the lady behind the counter wasn't there to talk to her colleague, but she had her phone in front of her, she explained: we were on duty and couldn't answer.
Mauro R.
.
20 Dicembre 2025
6,0
Everything was very good, but I expected the Petroniana to be finished with broth and not cream. It's a matter of personal preference.
Andrea Mazzanti
.
29 Novembre 2025
6,0
It's a place I didn't know, a positive experience, I will definitely go back.
Massimo Cristallo
.
16 Novembre 2025
10,0
Google
TripAdvisor