So Natural In Milano

7,2

Basado en 189 opiniones encontradas en 4 webs


tend

2.399
Di 8.850
in Milano
239
Di 680
di cucina Vegetariana in Milano

Gestione recensioni

Top lactose-free! Lovely, spacious place, and perfect for lactose intolerant and vegans! Truly superb! Excellent pastries!
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31 Marzo 2026
10,0
The almond pastry was superb Great place to come when sunny next to the market
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31 Marzo 2026
10,0
Very cute and well-kept place, absolutely delicious desserts, recommended!
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31 Marzo 2026
10,0
Product quality is as expected, but the price is a bit high.
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24 Marzo 2026
10,0
Delicious coffee and pastries that looked amazing. The croissant I had was whole wheat and very tasty. The atmosphere is great.
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15 Marzo 2026
10,0
Unbelievable vegan pastry/tart choices! I’ve never seen this much choice before! And they were extremely delicious. The atmosphere was very good and the place is very big with plenty of seating available and nice music. I also had a wrap and it was just okay- a bit too much cabbage and not enough protein. Maybe some tofu/seitan/falafel would be nice to change up the texture of the cabbage. But overall really nice place!
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05 Marzo 2026
10,0
Delicious brunch option. Great prices, many vegan options incase thats up your alley. coffee was the only small let down
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02 Marzo 2026
10,0
One of my favorite places for breakfast and snacks! Delicious products with lots of vegan options.
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25 Febbraio 2026
10,0
⭐️⭐️⭐️⭐️⭐️ A genuine and delicious experience that will win you over! So Natural is much more than just a place: it's a place where quality, freshness, and authentic flavor are celebrated in every bite. Here, you'll find products made with natural, organic, and seasonal ingredients, selected from trusted local suppliers, to guarantee authentic, healthy, and transparent flavors from the first to the last bite. So Natural The artisanal gelato, available year-round, is one of its true strengths: creamy, delicate, and surprisingly light, made with natural ingredients and without compromise. These tarts are proof that lactose-free doesn't mean flavorless—quite the opposite. They look meticulously crafted and incredibly inviting. The ones with fresh berries on top are beautiful: blueberries, raspberries, and currants dusted with powdered sugar, with that contrast between the golden crust and the bright colors of the fruit that makes you hungry just looking at them. The pistachio and chocolate ones, with their smooth, glossy cream in the center and sprinkles all around, look like they've just emerged from a fine pastry shop. Elegant, intense, and incredibly indulgent. The incredible thing is that, despite being all lactose-free, they have a texture that seems rich and buttery: the dough appears firm yet soft, the surface slightly crunchy, the inside probably soft and moist just right. And then there's the variety: it's not your typical "alternative option," it's a complete line of specialty cakes, each different in flavor, color, and decoration. You can see the research, creativity, and desire to offer something truly inclusive yet gourmet.
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in Google
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16 Febbraio 2026
10,0
It was open early in the morning, so I stopped by on my walk. I got a delicious croissant and cafe macchiato for just 4 euros, which was a very reasonable price!
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07 Febbraio 2026
10,0

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