Silene Agriturismo In Doberdò del lago

Nice place in a quiet area. Dishes with particular but very good combinations. Friendly and prepared staff. Options for vegetarians too. I recommend a visit for a different dinner than usual from which you cannot be disappointed. Optimal

Skill in processing raw materials, resourcefulness in refined and perfectly balanced combinations. Well done, we'll be back to see you soon. Thank you.

I have to say that five stars are deserved. I called to book and already from the way the girl who I later discovered was the room attendant spoke, I denoted professionalism. Which was then confirmed when we were served, very kind and impeccable. The restaurant is located in a rural and quiet area. The food is truly special, carefully prepared and if you want something that you won't eat elsewhere go to Silene. The products used are of their own production and others from local companies. You don't spend a lot, but it's all proportionate, I repeat, to the quality of the food, the environment and the service. If you want to eat the usual plate of pasta and the usual meat, don't go there, here you will only eat top-notch food. Compliments.

Everything excellent. Highly recommended

Positive experience. Interesting dishes. Professional kitchen. Excellent raw materials. Rare peculiarity: all the flavors feel distinct in the mouth. Congratulations to the staff!..... a little less on the bill. A €20 note less (each) would have been a fair price. This is the reason for my 3 stars which could have been at least 4. Enjoy your meal

We were guests of the restaurant for dinner last night. The external appearance of the structure denotes recent construction and impeccable organization. At the entrance, we were warmly greeted by a member of staff, who collected our coats and escorted us to the table of our choice. The interior of the restaurant stands out for its modernity and impeccable cleanliness. However, we were surprised to see the lack of table linen and the exclusive use of paper napkins, an aspect which caused a slight disappointment. We chose to opt for two tasting menus, one meat-based and the other vegetarian. The presentation and attention to detail of the dishes impressed us favorably, as suggested by the menu itself, encouraging us to savor them with all the senses. The amuse-bouche and pre-dessert tasting were a further sign of attention to the overall culinary experience. The service was impeccable: timely, precise and discreet, with particular mention of the professionalism demonstrated by the waitress. During the payment phase, the waitress called upon the chef, who showed up in the room for the first time. It was interesting to note that he questioned us about the origins of our discovery of the place, although he neglected to inquire about our overall satisfaction with the dining experience. This detail, together with the lack of a personal greeting from the owner and the presentation of the first course, which we would have appreciated, left a slight gap in the overall experience. Considering the ambitious quality standard that the venue wishes to achieve, we hope for an improvement in terms of service and presentation by the owner, in order to adapt these aspects to the asking price and customer expectations.

Frequentiamo spesso questo locale che apprezziamo sempre per la qualità del cibo (ingredienti e presentazione ottimi) e del servizio. Splendida location.

Atmosfera raffinata e rilassante, struttura moderna e accogliente. Ottimi piatti alquanto originali preparati con prodotti di propria produzione. Buoni i vini dell'azienda. Attenzione però : non è un ristoro agrituristico ma un vero ristorante