Sea Sound In Giardini-naxos

After a week in Giardini Naxos we finally found a restaurant which didn't feel as a tourist trap. Here we found a passionated restaurant owner with his own opinion about Sicilian food in a no nonsense environment. His approach you might like or not like, but we really appreciated. He explains very clearly and passionated about the different dishes. If you are looking for a place where you are served at your beck and call, choose another restaurant. If you want great tasting Sicilian food made and served with passion in a no nonsense restaurant than this is your place to go. There is a limited number of tables directly at the sea front, so best reserve if you like to have a seat there. We for sure return here during the rest of our vacation! Price wise, the restaurant wasn't different from any other restaurant we have eaten during the week in Giardini Naxos.

Ristorante suggestivo vista mare dove e' possibile gustare del pesce fresco e dei piatti semplici na curati in ogni dettaglio... il panorama e' mozzafiato... si può trascorrere una serata davvero rilassante!

Family dinner and great experience. The owner is an expert and professional person, he advises and guarantees the quality of his product. The dishes are well executed even in their simplicity. The prices, for quality and location, can be accepted. Recommended

70s style restaurant with sea view. Very fresh fish, fast service and courtesy are its fundamental characteristics. Recommended the anchovies a beccafico, the spaghetti with sea urchins and the spaghetti with bottarga.

Good good good! I was really satisfied with the dinner: very fresh raw seafood and pasta with sardines Very professional and REALLY kind waiters, they helped me entertain a tired child... Thank you so much

Want to eat like a Sicilian local, this is the place to go. Fresh catch of day is so. Fresh pasta is something to taste. The vin selection is great including the dessert wines and aged grappa ( barricate).Reasonable price for the quality of food.

Beach side restaurant, with seating on the "boardwalk" as well as inside the restaurant. Food was tasty. The Gnocchi was excellent. The grilled swordfish was cut a little thinly, so a little underwhelming, and the salad okay.

Yeah, sincerely one of the best meals I’ve had, and has only left me wanting more. The tuna tartare and the sea urchin spaghetti were out of this world. Their caponata was also delicious. The owner was very welcoming as were the people serving us. If I lived in the area I would go here every day. The location is also very intimate - just go.