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Ristoranti
Emilia-romagna
Ferrara
Ferrara
Rizzati

Rizzati In Ferrara

Piazza Trento e Trieste, 2, 44121, Ferrara Italia Ferrara
+39 0532 204267
7,3

Basado en 115 opiniones encontradas en 2 webs

tend

189
Di 685
in Ferrara
27
Di 57
di cucina Vegetariana in Ferrara

I clienti commentano i loro piatti di...

gelato cioccolato torta pistacchio canditi frutta crema caffe fondente
Vegetariana
Ferrara

Gestione recensioni

Recensioni Nota
TripAdvisor 110 8.4
Recensioni Nota
Google 82 8
Excellent organic ice cream, real pistachio, and very good licorice. Forget the overly sweet, brightly colored ice creams and go to these quality gelaterias.
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07 Maggio 2026
10,0
The most friendly lady with big smile and passion for caffee.
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02 Maggio 2026
10,0
Good ice cream and good prices, but the ice cream maker is the most beautiful woman I've ever seen. 5 stars
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17 Aprile 2026
10,0
There's true inclusion for celiacs here. Thanks to the kind sales assistant for the advice.
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15 Febbraio 2026
10,0
Excellent ice cream and chocolate shop!
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09 Gennaio 2026
10,0
I had a dark chocolate and a pampapato coffee, both excellent, accompanied by a slice of the softest tenerina cake. Recommended. The girl who served us was kind and helpful with her recommendations.
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31 Dicembre 2025
10,0
The place is beautiful and very well located. It looks like something out of a fairy tale or fantasy. The hot chocolate was delicious and nice and warm. There's an outdoor area to enjoy your drink and look at the square with the Christmas tree in front. The only problem was the service; the employee wasn't very friendly. But it's okay, she must have just not been having a very good day. 🕰️🎄🍫
Più commenti
in Google
.
29 Dicembre 2025
6,0
Organic café in the main square of the city, super chocolate and very nice staff in a small place with period furnishings
Più commenti
in Google
.
13 Dicembre 2025
10,0

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Osteria degli Angeli

06/05/2026: Highly recommended, beautiful, intimate venue, friendly staff and quality food with excellent value for money
03/05/2026: There were five of us: four pasta dishes and a beef fillet. We waited a really long time, which is understandable given that it was a Sunday lunch, when Ferrara was busy, but we were seated at 12:50, and our dishes were served at 2:30. The pasta was very good; I really enjoyed my pumpkin cappellacci with parmesan cream, guanciale, and balsamic vinegar. The fillet, however, was a large brick and very undercooked, even though we'd asked for it to be medium-rare. We sent it back so they could cook it a bit more, and they were kind enough to redo it from scratch, but the fillet was overcooked and salty. Bottom line: I highly recommend the pasta! Thank you!

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