RISTORONE In San lazzaro di savena

There were 14 of us and we had a first course each and as second courses 4kg of ribeye and 4 Bolognese cutlets and desserts. Plus they offered us a crescentina each. They advised us to make a trio of first courses (tagliatelle with meat sauce, butter and sage sweets and tortellini in parmesan cream), followed by the advice of having second courses to share. That day they had some delicious fresh ribs weighing 1kg each and we also had some Bolognese cutlets. Among these three dishes, the best was undoubtedly the rib-eye, really good, soft and lean, followed by the very delicate and not very heavy and gigantic cutlet. I would put the first ones last but still very good. Crescentine good and not very greasy, perhaps a pinch of salt was missing. Delicious homemade desserts. Very nice place with outdoor tables too. Parking available. High prices but the food is good and fresh.

Spectacular trattoria that has also chosen to do fish, it always does it very well.

Always a surprise... If you drive past it it may not be inspiring but in reality you eat excellently... especially fish!!! The balanzoni and crescentine are also excellent! There are 2 rooms (nicer) and a veranda. Convenient parking.

Beautiful and refined environment, ideal for both lunch and dinner. The food is very good, with quality dishes. Impeccable service and truly superb waiters: kind, attentive and professional.

Nothing special. Traditional foods, with a questionable taste. Pistachio linghini is not recommended, Bolognese cutlet should be avoided.

Worth a visit. Bolognese specialties at the top, but they also treat fish reasonably well.

Restaurant with many well-made traditional Bolognese dishes, very kind and capable staff including the owner, they also happily accept dogs. Parking available and prices average for the area.

We were in this place by chance, they got us a table in no time. We didn't even look at the menu: the waiter Marco rightly recommended the fresh fish of the day: amberjack tartare appetizer and mixed grilled fish. Absolutely satisfied with the advice. But the thing that surprised us the most was the welcome, the smiles, the chatter. Thanks for the fantastic evening, thanks Marco and all the staff members. We will be back, highly recommended!

Probabilmente il miglior ristorante di pesce di Bologna e provincia . Tutto pesce freschissimo e buonissimo. Personale accogliente e veloce

Un locale carino , buono il pesce , anche il crudo , carne idem , posto che io chiamo Alla vecchia , buona cucina , cameriere gentilissime e Molte Carine , veloci , prezzi in linea , che dire di più , una piacevolissima sosta , bravi