This historic restaurant in Pescocostanzo is a must-visit for anyone who wants to sample authentic Abruzzo tradition and typical local dishes. The first courses are good and the portions are generous, though the prices are a bit higher than average. The second courses are delicious, especially the grilled fillet steak, which I highly recommend. The desserts are a bit simpler, and the tiramisu is served in smaller portions. The service is fast, but could be more attentive and precise, especially when serving and clearing the tables. Overall, I recommend this restaurant for its traditional cuisine and the quality of the dishes.
gianluca kcho
.
30 Agosto 2025
8,0
It's impossible to visit the beautiful Pescocostanzo without stopping at Tre Frati. The former convent refectory, transformed into a family-run restaurant over 50 years ago, continues to serve authentic, traditional, and high-quality cuisine, complemented by some highly successful innovations from the new generation of chefs. You'll also find a good wine list, naturally with a focus on the excellent Montepulciano d'Abruzzo.
Daniele De Pinto
.
21 Agosto 2025
10,0
Excellent location. Central restaurant located in the old town. Excellent pappardelle with porcini mushrooms and truffles. See you soon.
Paolo Prioriello
.
20 Agosto 2025
10,0
We had dinner two nights.
Beautiful venue
Excellent food
Very welcoming staff, attentive to your needs
Normal prices
Daniela Erriquez
.
19 Agosto 2025
10,0
Excellent food, really very good and beautiful location, shame about the service and the managers who I find (more than once) unfriendly, never a smile or an extra word, I understand the stress when the place is crowded, but owning a place also means knowing how to be nice or have a minimum of chatty with guests.
heeyla
.
18 Agosto 2025
6,0
I had lunch at this restaurant for the first time on Ferragosto (August 15th) and was extremely satisfied. The dining room where I dined was spacious and the tables were well-arranged. The dishes were all excellent quality and generous portions, and the wine list was excellent. The staff was friendly and helpful. I'll definitely return when I have the opportunity to return to Abruzzo.
Francesco Boschini
.
18 Agosto 2025
10,0
We dined at this restaurant on the evening of Ferragosto (August 15th), while passing through various mountain towns in Abruzzo (Roccaraso, Rivisondoli, Pescocostanzo). We called 10 minutes before arriving and they reserved a table for two. The welcome was courteous and professional, and the food, as well as the wine, was excellent. The selection of game cured meats was spectacular, as was the homemade pappardelle pasta dish. For main course, we had arrosticini and grilled scamorza, and these, in their simplicity, were also excellent. Finally, a crunchy berry brittle was the perfect end to the meal. We will definitely be back and recommend it to anyone who is even just passing through.
Marilina Forese
.
16 Agosto 2025
10,0
Nothing special. I recommend booking in August.
The food isn't bad, but it's not cheap.
Luca M.
.
15 Agosto 2025
6,0
consigliatissimo
Cucina ricercata da provare
locale bellissimo
camerieri educatissimi
un po' di rumore per un matrimonio nella sala accanto ma niente di grave
Felice S
.
10 Maggio 2025
10,0
Non è la prima volta che vado a pranzo in questo locale, ancora una volta mi sono trovato benissimo!
Cervo cervo cervo...ottimo ottimo ottimo! Con la pasta, carpaccio e costata.
Tagliere di selvaggina buonissima, arrosticini tra i migliori della zona.
Gustose le fettuccine al cacao su vellutata di zucca.
Andrea C
.
14 Marzo 2025
10,0
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