ChatGPT Perplexity
Inizio
Ristoranti
Trentino-alto adige
Bolzano/bozen
Dobbiaco
Ristorante Tilia

Ristorante Tilia In Dobbiaco

Via Dolomiten 31b Dobbiaco
+39 335 812 7783
8,8

Basado en 118 opiniones encontradas en 3 webs

tend

1
Di 59
in Dobbiaco

I clienti commentano i loro piatti di...

risotto more tartufo formaggio bue crema carne signora gelato patate burro torta vitello
Francese, Italiana
Dobbiaco

Gestione recensioni

Recensioni Nota
Google 83 9.8
TripAdvisor 245 9.4
Recensioni Nota
ilmangione.it 4 9
Nestled in the snow in Dobbiaco, just a few kilometers from the Olympic venues (Antholz is very close), Tilia is a treat, a caress of food and kindness. Exquisite hospitality, surprising dishes without being overly extravagant, meticulous attention to detail, a strong connection to the local area yet with the ability to look beyond. A blend of balanced flavors, yet rich in imagination.
Più commenti
in Google
.
17 Febbraio 2026
10,0
We had a great time; they welcomed us into a cozy atmosphere with only four tables, despite the presence of a rather polite and verbally restrained child. The dishes were sophisticated and well-portioned, with touches of originality, such as the rare marmot, plump and delicious. Prices were reasonable without being overpriced. We recommend staying at the nearby Grand Hotel Dobbiaco guesthouse.
Più commenti
in Google
.
14 Febbraio 2026
10,0
We had the pleasure of dining at this restaurant, which boasts a well-deserved Michelin star, and starting from the very beginning, I can confidently say we'll be happy to return. Everything was original and perfect, from the welcome, to the ambiance, and of course, the dishes on the four-course tasting menu. In the dining room, Sommelier Anita Mancini was extremely knowledgeable and friendly, and in the kitchen, Chef Chris Oberhammer ensures the highest level of research and creation of dishes, using excellent, mostly local, ingredients.
Più commenti
in Google
.
03 Gennaio 2026
10,0
Last night, my partner and I returned to Tilia after a year. Both times, the food and service were impeccable. More than a dinner, it's an experience, and I highly recommend it. We'll be back, because three things come in threes.
Più commenti
in Google
.
03 Gennaio 2026
10,0
High-end South Tyrolean cuisine. The menu isn't extensive, but the dishes are meticulously crafted. Excellent wines are also available by the glass.
Più commenti
in Google
.
26 Settembre 2025
10,0
This was, in recent memory one of the best fine-dining experiences I've had. The selection of flavours and ingredients came together incredibly well - highlighting both in-season produce, luxury touches and outstanding attention to detail. Thank you also for the fine service and for making us feel welcome as a family with a young child who was just about barely under control 😂. The building and decor is also truly stunning. Overall just an exceptional experience.
Più commenti
in Google
.
16 Settembre 2025
10,0
We went there during a short stay in the Dolomites. There were few tables, so reservations were required. Chic and modern decor, surprisingly located in the countryside. Delicious food. Personalized service (who spoke French) but who lacked a bit of knowledge about the wines. A wonderful experience
Più commenti
in Google
.
13 Settembre 2025
10,0

Ristoranti simili a Bolzano/bozen

8,8
156
Recensioni

Gigis Bar

30/12/2025: A great stopover on the way home.
08/11/2025: we drank the fantastic Sud Tirol Negroni... congratulations
8,8
149
Recensioni

Restaurant Turmwirt

24/02/2026: For me, Turmwirt is always a must whenever I come to the mountains for my yearly week away. It’s one of those places that never disappoints — a true classic. The setting is beautiful, full of charm and history, with an authentic atmosphere that really makes you feel you’re in South Tyrol. You can sense the tradition in every detail. The cuisine is genuinely alpine, with a menu deeply rooted in local South Tyrolean products and high-quality ingredients. You can really taste the care in both the selection of ingredients and the preparation. The dumplings (canederli) are always excellent, and I highly recommend the braised beef cheek — incredibly tender and full of flavor. A beautiful place, welcoming and above all delicious. It’s always a pleasure to come back.
24/02/2026: Turwirt in Gudon is not just a restaurant, it’s a journey into another century. Housed in a 17th-century inn, right beside the castle, the place feels almost enchanted — full of charm, history, and whispered legends. There is something truly magical about dining in a setting that has witnessed centuries of life. The atmosphere is fairytale-like, especially knowing that the historic residence is still cherished by a family . The cuisine is pure South Tyrolean tradition at its finest. The canederli are a must — perfectly balanced and deeply authentic. The homemade tagliatelle are equally excellent. If you are lucky enough to find venison on the menu, don’t hesitate — it is outstanding. What makes Turwirt even more special is that it has been run by the same family for five generations. You can feel the continuity, the care, and the genuine hospitality in every detail. A timeless place where tradition, warmth, and atmosphere come together beautifully

Invita un ristorante

Il tuo browser non ha questa funzionalità