Ristorante Sottovento In Passignano sul trasimeno

20/03/2025: Welcoming atmosphere. Menu strictly respectful of local tradition. Excellent raw materials worked with great skill. Efficient service and very kind staff. Applause to the sommelier who was able to recommend us some fantastic wines.

29/12/2024: FiorFiore is a unique culinary experience in the heart of Todi. Located in a suggestive location with a breathtaking view of the Umbrian countryside, this restaurant manages to combine tradition and innovation impeccably. The menu is a true journey into the flavors of Umbria, with dishes that enhance local ingredients of the highest quality. From homemade pasta to roasts, each course is taken care of down to the smallest detail in both taste and presentation. I particularly appreciated the Fusilli with broccoli, anchovies, olives and toasted bread crumbs: an explosion of flavour! Desserts are also a must: the homemade Tozzetti and glass of Collina d'Oro Roccafiore passito are amazing! The staff is extremely professional and welcoming, with attention to the customer that immediately makes you feel at home. The suggestions on wines are also excellent, with a well-stocked cellar that ranges from Umbrian and national labels. The environment is elegant and refined, perfect for a romantic dinner or a special occasion. The view you can enjoy from the terrace at sunset is something unforgettable. 🔸 Strengths: • Excellent cuisine, with fresh, seasonal ingredients. • Elegant atmosphere and spectacular view. • Impeccable and attentive service. • Excellent selection of wines. FiorFiore is not just a restaurant, it is an experience. Absolutely recommended for those looking for the best of Umbrian cuisine. I can't wait to return!