Ristorante San Pietro In Teglio

8,3

Basado en 1.155 opiniones encontradas en 3 webs


7.3
8.3
7.3
7.3

tend

4
Di 23
in Teglio
4
Di 20
di cucina Italiana in Teglio

Gestione recensioni

Siamo stati a mangiare a pranzo e abbiamo preso il menù dell'accademia, porzioni molto abbondanti e tutto buonissimo! I pizzoccheri stratosferici, da provare!
Più commenti
in TripAdvisor
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10 Agosto 2024
10,0
Typical cuisine, quality of the raw materials and kindness of the staff make this location a place that absolutely deserves a visit.
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in Google
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23 Giugno 2024
8,0
Very good pizzoccheri. It does not include a working lunch
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in Google
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22 Giugno 2024
8,0
Pleasant place, good sciatt and pizzoccheri, I expected more from the desserts. Friendly staff, good service.
Più commenti
in Google
.
09 Giugno 2024
8,0
We went to this restaurant to eat the pizzoccheri which for me were very good and plentiful. Premo menu at 32 euros including starter, first course (pizzoccheri), cheese tasting as second course, dessert, coffee and a bottle of wine for every 3 people. All great price and quality
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in Google
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07 Giugno 2024
10,0
Warm welcome, excellent service and pizzoccheri that are unrivaled in the whole area... great!!!!
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in Google
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06 Maggio 2024
10,0
Very high quality and huge, delicious dishes. Every time I pass through Valtellina this restaurant will be my obligatory stop
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in Google
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17 Marzo 2024
10,0
Absolute kindness that accompanies the proposals of the Pizzocchero Academy. A dream: delicious and abundant. Nevermore without.
Più commenti
in Google
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10 Marzo 2024
10,0
Attirati dalle recensioni positive abbiamo prenotato la cena presso questo ristorante. Pizzoccheri ottimi (anche quelli senza glutine) e porzioni abbondanti. Personale molto cordiale e sempre sorridente, pronto alla battuta nonostante fosse sabato sera e la cucina sotto organico per un imprevisto .
Più commenti
in TripAdvisor
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28 Febbraio 2024
8,0
We all eat gluten-free and we were able to eat their delicious pizzoccheri (made fresh by them) and sciatt as an appetizer (fried croquettes filled with cheese). However, I didn't like the buckwheat cake (very dry dough) with blueberry compote (which was more like blueberry glucose syrup). Too bad about the dessert because the rest was very good, even the polenta crostone with bitto and mushrooms and the bresaola carpaccio with mushrooms, rocket and parmesan
Più commenti
in Google
.
25 Febbraio 2024
8,0

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Recensioni

Vecchia Combo

28/08/2024: Typical Valtellina restaurant, amazing first courses, truly among the best in the area... now a beautiful garden has been added with rustic benches for summer lunches and dinners. Great prices!
27/08/2024: Let's be clear: the food is good. Nice place, and we probably arrived at a very busy time. But we had seen significantly less expensive menus online and found ourselves unprepared for the actual cost of lunch. The accommodation in the garden, as beautiful and characteristic as the environment is, has some flaws: sun even with umbrellas, wasps and flies, wind that makes the paper covering fly away... they offered us a non-hot dish for the child who it never arrived. The advice is to book, and stay inside.
8,3
810
Recensioni

La galeda

13/08/2024: Anonymous place from the outside and very simple inside. Abundant and excellent food and excellent value for money.
10/08/2024: Excellent restaurant for Valtellina specialties, friendly staff, clean environment, in my opinion the best to try pizzoccheri is sloppy

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