Ristorante San Pietro In Cetara

Great restaurant, very welcoming and more than friendly staff

Really very good Henry the manager is very welcoming and likes to introduce you to the simple and very good Italian cuisine! I advise you with my eyes closed.

We had never tried this historic restaurant in Cetara! We had the pleasure of dining here this year and it was certainly an experience worth repeating! Exquisite food, fresh fish cooked in a simple but tasty way, exceptional desserts! Very friendly staff and quick service! Excellent value for money! It far surpasses other restaurants whose fame is perhaps not entirely deserved but only linked to media advertising! Seeing is believing!

Spectacular service, very good cuisine with typical Cetara products

Excellent fresh and tasty fish. Generous portions, excellent service, friendly, knowledgeable, polite and very kind staff. Located in the center of Cetara, simple but welcoming location. Excellent value for money.

The outdoor terrace is elegant and exclusive. The preparation simply enhances all the flavors of the freshest fish. Let yourself be guided by the owner who knows how to advise and pamper his customers. Regarding the price, one can only say that it is money well spent. In short, a place that stands out from the crowd

Fabulous sea food, warm welcome from Enrique and the team, lovely setting - highly recommended (so good when we visited in 2023, we came back again this year!)

Friendly staff, good food but not equivalent to what we paid, environment not quite as clean as a restaurant should be

Excellent cuisine. Dishes cooked the old fashioned way. Good quality/price ratio. I advise. Too bad that coffee is not served.

Su consiglio di amici siamo stati in questo ristorante del centro di Cetara che vanta un angolino tutto suo veramente carino, su una piazzetta. Dopo aver consumato un super aperitivo con prosecco e bruschette con alici, ci siamo spostati all'interno per la cena dove abbiamo mangiato dei piatti veramente particolari. Ovviamente è da provare lo spaghetto con la colatura di alici! La frittura, forse la migliore che abbia mai assaggiato! Ottimo anche il vino consigliato dal simpaticissimo e gentilissimo Enrico. Lasciatevi uno spazietto anche per i dolci. Se vi capita di passare per Cetara, bellissimo borgo della costiera, non fermatevi nei soliti locali turistici lungomare ma addentratevi nel centro del paese e fermatevi al San Pietro! Una cosa è sicura: Torneremo prestissimo