A pleasant surprise.....where you can share the flavors of the place in their authenticity and simplicity....
Giovanni Ricciardi (Giò77)
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17 Maggio 2025
10,0
Excellent welcome. Amazing food. A thousand thanks :)
Maurizio Zizioli
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03 Maggio 2025
10,0
Very good and refined food with generous portions.
Very friendly and helpful staff.
The owner is very kind and smiling which is a pleasure.
Excellent prices.
The very fresh fish is very tasty and the paella, made to order, is spectacular.
It's a shame that in winter the room isn't very large, but in summer there is a veranda outside where you feel great.
To return more often.
Cristina Suzzi
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15 Marzo 2025
10,0
An authentic place with homemade dishes like few others can find around!!
I recommend the tortelloni: I would have eaten a whole pan of them!!
Bruno Orlandini
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06 Marzo 2025
10,0
Maurizio welcomes you kindly, a true restaurateur with experience. It is our favorite restaurant when there are many of us
Yesterday there were 30 of us
Service and food and cost All ok
Renata Lorenzoni
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26 Febbraio 2025
6,0
I frequent the restaurant mainly for their fish Paella, good and plentiful. You need to book in advance for paella. The price is good as is the quality. Advised.
Sandro Ballotta
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15 Febbraio 2025
8,0
Evening at the pizzeria with my son, I'll tell you: the pizza is not the classic Neapolitan canotto style (with the crust) but thin, usually the thin ones are dry and hard but not this one, the dough is soft, as is the edge, it is well stuffed (even if my son chose the margherita) the mozzarella is stringy but not sickening, even when it cools it doesn't have the chewing gum effect.
Prices are low.
The service is fast, with a very attentive young waiter.
Clean 90s style place.
Overall very good, next time I will try the restaurant version.
Kedmanee Savannaluke
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09 Febbraio 2025
8,0
Good home cooking and excellent staff...family atmosphere. I recommend it to everyone!
Roberto Parisi
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07 Febbraio 2025
10,0
Excellent for a business lunch, quick and good quality food.
Parking
Antonio Edatinfo
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24 Gennaio 2025
8,0
A good restaurant with traditional dishes but not only.
The tortelloni with mushrooms are very good, as are the tagliatelle with meat sauce.
For the second course, excellent strips of beef, with rocket, parmesan and balsamic vinegar; truly delicious, I recommend them.
The fried mushrooms are also very good.
To finish, two excellent desserts: trifle and tiramisu.
12 of us had lunch on a holiday and after the first courses it took a long time before we received the second courses even though we were the first to enter at 12.
Omar Comellini
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06 Gennaio 2025
8,0
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