Ristorante Sale & Pepe In Cavaion veronese

I was only there to eat, the food was good and the service was ok, unfortunately no smoking area

Orphaned by my beloved restaurant where I had lunch for ten years and which, alas, has closed its doors, I am looking for a valid alternative. Today it was Sale e Pepe's turn. A 5-star lunch, both in terms of service (courteous, friendly and FAST), and for the quality of the dishes (spectacular carbonara, see photo), to finish with the absolutely fair bill. Have I found "my" place? It's too early to say. In the meantime, Sale e Pepe is currently the BEST in the province of Caprino Veronese, including the islands. Well done!!

We ate at the restaurant and were thrilled because they had gluten-free options. The food was also good. Overall, we enjoyed it.

Located right next to our hotel, we thought we'd take a look. I was very excited when I saw the menu. Gluten-free heaven. Gluten-free and vegetarian, just the way I need it. When the waitresses noticed that I ordered gluten-free food, they even brought shär crackers to go with my cheeseboard and suggested gluten-free desserts at the end. Unfortunately, I was so stuffed from the best gluten-free pizza I've ever eaten ANYWHERE that I couldn't manage dessert. Even though the crust is frozen. It's definitely not from a chain like shär, because I know the crust. A star

The only pizzeria in the area that I found that made pizza with lactose-free mozzarella. I would say I was lucky because the pizza was really good, with a lot of choice also on the menu (particularly the one with horse rags). Very convenient location, very close to the lake and amusement parks. Definitely worth trying again one day also for the accommodation.

Very nice place with nice waiters. With service that meets all your needs. They were waiting with colorful and substantial dishes. I can only recommend it.

Excellent experience regarding the restaurant and pizzeria. Extremely friendly staff who are available for any request. My wife and I had dinner with an excellent pizza made with wholemeal flour, light and above all fragrant on the palate, like the flour of the past. Pizzas with excellent ingredients. We also ate spaghetti carbonara in a recipe all their own, particular, a combination of egg and cheese. Even a simple and banal mixed vegetable, clean and well selected and seasoned with excellent local oil. What can I say, having had more time to taste other specialties. Anyway, everything is top notch, thanks!

Nice restaurant, excellent pizza! We will be back 👍

Abbiamo trovato su Google questo locale. Fuori dalla zona lago, quindi prezzi più abbordabili e per tutte le tasche. Abbiamo avuto modo di assaggiare sia la pizza che i piatti normali e ho trovato tutto buono. Cordialità e velocità delle persone in sala. Luogo che mette a proprio agio

Un posticino davvero molto carino, personale super gentile, pizza top ma il mio papà ha provato i vigili con le sarde, che dire tutto ottimo. Consigliatissimo e vicino all' autostrada quindi molto comodo. Bravissimi, buon anno, ci vedremo sicuramente nel 2025