Ristorante Rubiani In Verona

The cooking class was top notch and the service was great as well.

We happened upon the Rubiani for lunch by chance. The restaurant made a very good impression with its lovely ambiance and beautifully set tables. The staff, as well as the owner and owner, were very friendly and extremely attentive. Our little dog was also warmly welcomed. We chose melon with ham for starters. The portion was very generous! The melon and ham were of excellent quality. Next, we had tagliato di manzo. This was one of the best! If not THE BEST tagliata we've ever had! Excellent! And again, there was plenty. Even our request for an unseasoned chicken breast for our dog was fulfilled without any problems. We had an all-around very good meal with very attentive service and a beautiful setting. We can only praise this place! We were also allowed to sit in the restaurant as long as we wanted. There was no time limit that put us under pressure. The prices are completely reasonable for the excellent food and the amount of food that was truly sufficient for everyone. We thank the entire team for a wonderful experience!

We had dinner at the Rubiani restaurant on Saturday evening. It's just steps from the Arena. The atmosphere was wonderful, the staff attentive to their guests' needs, and the food and wine were truly spectacular. Compliments to the restaurant owners, who are wonderful people. We had a wonderful evening. Excellent value for money. See you soon!

Truly top-notch service, all the waiters very attentive and professional. The menu is compact, yet high-quality. The location is very central, elegant (the service and the china) and has a romantic atmosphere (palm trees and music).

Very fine, homemade noodles, first-class service.

I've had excellent meals at this restaurant before, but today was a return to the past. If you want to eat bigoli all'amatriciana as they only knew how, order it at Rubiani. Delicious, in a refined and charming setting.

Simply excellent!!! JP Lotz Paris

The restaurant occupied a good spot. The kitchen is ruining the vegetables and meat by cooking it. Not that Italians are good at doing it properly , those ones are worse. Give them cheese and ham.

The atmosphere and food are excellent, BUT the waiters mix up orders and the price of the dishes on the menu does not match the one on the receipt you receive at the end - it is 4-5 euros higher.

First time in Vérona. We found this restaurant close to the arena. We were exceptionally well welcomed, all the staff very attentive, paid attention to every details to make the client feels good. The cuisine, the quality of the food as well as the wine are perfect to discover local specialites with a good price/quality. I recommend. Thanks also to the owner who had very delicate attention to us (we love the elegant wine glassess) he puts my little personal message onto his frame. We'll be back thanks.