We were surprised by how good everything was. Simple, creative, and delicious.
Maxwell Barker
.
23 Giugno 2025
10,0
After receiving a Smartbox for a gourmet dinner for 2 we opted for this restaurant given the many positive reviews, but the experience turned out not to be as expected.
Saturday night: we were only 2 couples in the entire restaurant.
The restaurant is half under a building and half all veranda in a garden…
The courses follow one another with beautiful presentations and with fairly detailed explanations given by the kind and courteous waitress. However, each dish is "too mixed", with too many flavors and too many ingredients not combined but mixed in the true sense of the term.
The combinations are not enhanced but each ingredient is lost submerged by the other, causing the unitary taste to be lost and left confused.
From the appetizer in the shape of a roll with various ingredients of sea, land, fried eggplant peels and puree of something, to the broken spaghetti with too much mushroom sauce, stracciatella and 1 mini red shrimp (but the sauce was really too excessive) up to the sea bass also presented in the shape of a roll, or involtino, divided into 2 parts and also this placed on a puree of... I don't know... the flavors get lost. The sea bass also seemed good, but it was cancelled out by too many other flavors and by the crunchy transparent crust that wrapped it which however was too sticky and gluey in the mouth.
Unfortunately this is repeated until the dessert. This also looks good to the eye but then the creamy/ice cream with sweet crunchy crumble, honey dripping, pieces of meringue, banana chips and a yellow puree of I don't remember what also sweet makes you lose the only strong flavor that had struck me which was that of a nice coffee.
The accompanying breads are simple but well made: mini baguette, red pizza, small sandwich, 2 breadsticks, and 2 pieces of focaccia alla pugliese.
In conclusion I admit that we expected something different, no dish impressed us, no combination made us say wow, but everything left us a bit perplexed, as well as the bathroom of the place that would require renovation or modernization.
The fact that even the waitress never asked us how our tasting was going and if our dishes were to our liking left me suspicious. Did she also know that something was going wrong?
Is it better not to ask to avoid any criticism on the dishes?
Maybe the chef still has to find the right way and what I can recommend is: LESS IS MORE.
Apart from the Smartbox we paid €8 for two for service and 1 natural water.
Elli Traveller
.
02 Giugno 2025
6,0
We wanted to try this place recommended by friends and they did not regret it.
The dishes, atmosphere and service were incomparable.
We will be back. Highly recommended.
You could see how well the staff worked together, passing dishes and helping each other. It made service smooth and fast. Great teamwork.
Evangeline Williams
.
01 Maggio 2025
10,0
The dishes were timed perfectly—not rushed, not slow. We could actually enjoy each course. That attention to detail was impressive.
Andrei Evans
.
01 Maggio 2025
10,0
We got to know the place through the smartbox package we received as a gift and chose the meat tasting menu. Kindness from booking to service. A very pleasant evening accompanied by excellent and refined food in a truly refined and intimate environment. Highly recommended.
Mirella berardi
.
24 Aprile 2025
10,0
The staff was friendly and polite throughout our meal. They even made my kid laugh! You don’t always get service this warm.
Charlie Clark
.
21 Aprile 2025
10,0
They knew the menu well and helped me pick something based on my taste. I loved the suggestion! You can tell they care about your experience.
Holden Roberts
.
21 Aprile 2025
10,0
Everything was spotless—the table, cutlery, even the restrooms. Cleanliness is clearly a priority here. It made me feel very comfortable.!!!
Josue Berry
.
21 Aprile 2025
10,0
The dining experience here was impeccable, with a six-course menu that showcased impeccable technique. The wine tasting was expertly curated to complement each dish. The staff provided attentive but not intrusive service. A true gem for foodies, worth every penny.
Isabella Sofía
.
20 Aprile 2025
10,0