Ristorante Provincia - La Maison du Boucher In Lanzo torinese

10/01/2026: I met up with friends for dinner after the holidays. They'd told me the meat was good, and they also had pizza. When I ordered, my first disappointment: the ribeye was sold out (it was 9 PM!), so instead of getting a smaller cut, I opted for the Fassona burger and fries with the skin on. I wanted to order a bottled Weiss beer, but the waitress recommended the draft one. Second disappointment: the Weiss seemed watered down. My burger arrived with different fries (the matchstick ones) than the ones I ordered. I was told they'd automatically serve the fries with the burger. Luckily, a plate of the fries I ordered arrived shortly thereafter. I ate the fries with the skin on and found them very good and plentiful, but I left the rest behind—it's a waste, but I couldn't eat them after trying the ones with the skin on. Review: The fries were delicious, the burger was good but average, and the beer definitely wasn't. Maybe I'll go back, but the rib-eye steak and bottled beer will be what I'll order.

08/01/2026: Very tasty food, loaded with sauces. Generous portions. Tasty meat, cooked to your liking. Wide variety of beers and dishes. Both the meat dishes and pizzas are excellent. Soft, crusty pizza. Big screen often showing football matches, and a stage for live bands.