Ristorante Provincia - La Maison du Boucher In Lanzo torinese

8,0

Basado en 152 opiniones encontradas en 2 webs


tend

5
Di 21
in Lanzo torinese
3
Di 11
di cucina Italiana in Lanzo torinese

Gestione recensioni

Recensioni Nota
TripAdvisor 344 9
Recensioni Nota
Google 133 9.2
Dinner with friends, I took the 38 euro tasting menu, everything was really delicious and plentiful... I was pleasantly surprised by the meat... it was delicious... the owner is a really good guy... we'll be back soon... greetings from the people of Noli...
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20 Aprile 2026
10,0
La Provincia restaurant is a place where just seeing the entrance makes you want to eat, and that's exactly what I did. I had a great time, not just a bad one. Tables are available for privacy during a romantic dinner, a business dinner, or a birthday party. This restaurant's strong point is the meat and pasta dishes, which are fabulous and even a little more sophisticated than the usual menus. Dogs are welcome. What can I say... I'll be back as soon as I can. Five stars for everything. The staff is friendly. The chef is also very good. Overall, everything is fabulous. The wines are also good value because they're not numerous, but they're delicious.
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30 Marzo 2026
10,0
I found myself there by chance on Sunday, February 15th, an excellent experience....the manager makes you feel at home....fantastic location and good food.
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27 Febbraio 2026
10,0
The service and food were definitely good quality... I highly recommend trying this restaurant.
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06 Gennaio 2026
10,0
Nice atmosphere. Business dinner, private room. Good food, good company. Excellent service.
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06 Dicembre 2025
10,0
We celebrated our daughter's confirmation. It being a Saturday night, the place was packed. Everything was perfect: the location and the food. I'd like to say a word more about the service, though. The wait staff welcomed us, served us, and looked after us wonderfully. Bravo!
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23 Novembre 2025
10,0

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13/05/2026: Dinner with colleagues in the heart of Turin's historic center. A truly charming venue with small dining rooms on two floors. We opted to dine al fresco. The menu is limited, but all are traditional and carefully prepared. The veal with tuna sauce, braised cheek, and bunné are particularly noteworthy.
02/05/2026: Excellent food, friendly, and knowledgeable staff. The acoustics could be improved.

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