Ristorante Provincia - La Maison du Boucher In Lanzo torinese

13/03/2026: My boyfriend and I came for aperitivo on Wednesday evening. I have to tell you the truth: I wasn't particularly impressed with the welcome. However, I have to admit that it was probably more a matter of shyness on the part of the staff (who were young) than anything else: in the sense that throughout the evening, the service was friendly, quick, and efficient. They immediately informed us that there was a special offer for that evening (a bottle of rosé and a platter for two for €10 each). They were super kind in explaining what was on the platter, and we were able to stay as long as we wanted. As for the quality-price ratio, this is currently the place I would recommend most for anyone looking for a good place for aperitivo: the variety of cocktails and drinks was just right, and the platter was truly enormous for two. But above all, it was well-crafted: there were fantastic bruschetta with raw meat, burrata, and pesto; Olives, taralli, super-fresh cured meats and cheeses, and even mini pulled pork burgers. By the way, I spotted the food on the other table for a graduation party and saw sandwiches, focaccia, and more that looked really inviting! The place has a very relaxed and easygoing atmosphere! I hope to try the burgers soon, too!

06/02/2026: Really welcoming and helpful staff, very elegant interior and interesting bar area, excellent drinks.