Ristorante Prater In Sant'ilario d'enza

Congratulations to the new management, everything was impeccable!!

For my birthday, we returned to Prater. Always a sure thing. The atmosphere is welcoming and the service is pleasant. The meal began with a small complimentary entree. We then ordered black truffle risotto, squid ravioli, tagliolini concicale, and paccheri with butter and anchovies. For the main course, shrimp amatriciana-style, baby octopus, fried fish, and tuna in a crust. Both I and the other diners were more than satisfied, as always. My only complaint is the zuppa inglese. Used to my mother and grandmother's traditional zuppa inglese, I would never have added raisins, currants, and strawberries as a garnish. In my opinion, it doesn't add to the tradition, but rather... But that's just my personal taste. In any case, a restaurant worth recommending.

Good, excellent quality food, fast service 😋 But other than that, the restrooms are beautiful, clean, and smell AMAZING! 😜

I went to this restaurant for Valentine's Day and I have to say we couldn't have made a better choice. They offered a six-course menu, with a special mention for accommodating one of the guests at the table by allowing a small variation on one of the two entrees. Attached are photos of all the evening's courses with their respective menus. Thank you for taking us on this journey of flavors. It was a wonderful experience and we'll definitely be back. I highly recommend visiting Prater, especially during their themed evenings, which showcase seasonal products and are held throughout the year. Thanks again

We visited the Prater Restaurant in Sant'Ilario for a truffle-themed evening, and the experience was simply impeccable. We ate wonderfully: dishes crafted with meticulous attention to detail and perfectly paired with wines that enhanced every course. Special applause to the restaurant manager, who was always kind, helpful, and attentive to guests, without ever being intrusive. Also noteworthy is the impeccable cleanliness of the dining room and bathrooms, meticulously maintained, even providing a welcome kit for guests—a sign of great attention and professionalism. Attentive service, a pleasant atmosphere, and the highest quality. An absolutely positive experience, one we'll repeat.

Beautiful place with excellent service and very tasty and refined dishes

We've been there twice for the themed dinners. Everything was perfect and beautifully presented, with truly well-prepared and balanced dishes. One small flaw: the last time we were there, it was a bit chilly downstairs.

Shellfish Night. Absolutely exceptional service and food.

Elegant restaurant, professional staff, excellent cuisine

A Perfect Evening: Rating ⭐️⭐️⭐️⭐️⭐️ ​The other evening, my friends and I had the pleasure of trying the Truffle Evening Tasting Menu at the Prater Restaurant in Sant'Ilario d'Enza, and the experience was absolutely memorable. ​An extraordinary journey of flavors: ​The menu was a true ode to this precious mushroom, presented with creativity and respect for the raw ingredients. The dishes I photographed (and loved!) included: ​A white truffle risotto, creamy and impeccably creamed, in which the flavors of the rice and truffle balanced perfectly. ​A second course, the tender pork cheek on polenta, enhanced by a rich sauce and the intense aroma of fresh black truffle. A delicious appetizer, stuffed onions with a delicate fondue and additional truffle shavings, was an excellent start to the dinner. Service and Ambience: The professionalism and courtesy of the staff pervaded the entire evening, making us feel pampered. The atmosphere is elegant yet welcoming, perfect for a special dinner with friends. I highly recommend all lovers of good food, and especially truffles, not to miss these themed evenings organized by Ristorante Prater. A top-notch gastronomic experience with excellent value. We will definitely be back to try the à la carte menu!