Ristorante Pizzeria Murales In Milano

Excellent cuisine as well as the service and courtesy of Mr. Giuseppe.

The salmon and limoncello are the best there! Great owner. It's a fixed stop each visit

authentic, delicious, I will come here many more times. We ordered pizza and tartare - the first one is incomparable (there is a whole page of different ones here, but the dough is the same as I understand it and it is good! ) Tartar is ordinary without super wow - but delicious! Homemade wine and limoncello - super! Such places can be named as follows: cozy, family style.

Top food, super welcoming service. Saved to my favorites

Superb cuisine and service, attentive to the needs of diners. The variety and its strength for all tastes. Clearly, for those who frequently use the variety, they lose a little. But the satisfaction remains intact in terms of taste for the palate and relative price. Highly recommended.

Nice place, where you can eat well in peace

Restaurant with very friendly staff, few dishes but really good. Should we return we will definitely return, in the meantime I highly recommend it to everyone.

Small but welcoming restaurant with characteristic walls in the Murales style. Friendly staff and owner, efficient service. The menu offers both sea and land dishes and pizzas/focaccias and also some more elaborate dishes; I opted for the cacio e pepe + pear and cheese ravioli, very very good, followed by an excellent fillet with red radicchio... it's just a shame that they weren't asked to cook it... in any case, a couple of minutes more and it would have been excellent condition. The house wine is good, the desserts are good. The portions are satisfying, but the bill remains a little high. The limoncello offered at the end is to be appreciated. Overall the experience was positive, I'm curious about the pizzas and focaccias if I were to go back.

Excellent food and perfect treatment. As soon as we sat down, they did not put a focaccia as an appetizer, a detail that must be appreciated since it had not happened in the rest of the restaurants we have been to. We ordered a risotto with osso buco, delicious, and a whimsical pizza, perfectly cooked in their stone oven. Additionally, when ordering desserts, they invited us to a limonccelo that they put in a little bottle along with some typical pastas from the region. If I return to Milan, I have it as my favorite place and without a doubt I recommend it. Thank you so much!