Everything perfect I recommend it
Paolo FASSINA
.
26 Agosto 2025
The food is excellent, especially the meat dishes. The day we stopped for lunch was extremely hot; the restaurant didn't have air conditioning, so we ate outside on the terrace. There was only one fixed fan, but it wasn't aimed at our table, which meant no air was reaching it. Unfortunately, this inconvenience ruined the excellent food, as we tried to finish as quickly as possible.
Air conditioning in August in Veneto, with temperatures of 35 degrees Celsius, is a must if you're serving steak and wine.
ERICA SBAGLIA
.
26 Agosto 2025
Excellent. The very kind welcome.
We set the table on a veranda high up, but with a lake view.
With points of
Romance and also
We tried lamb tortelli with
Kefir. Spectacular.
And excellent beetroot gnocchi.
The dishes were just the right amount.
Next to us, they were tasting the Fiorentina steak. It was beautiful and attractive.
They bring you three types of bread.
A vast selection of wines and even champagne.
A great credit to the whole.
The price was more than fair; in fact, we expected more.
Excellent.
Also
The
Coffee accompanied by a mousse.
I'd love to go back for dinner for the
Show.
Panoramic view.
fabiana ferri
.
25 Agosto 2025
Great restaurant with ambitious cuisine. We'd love to come back.
Joerg Wilhelm
.
25 Agosto 2025
A warm welcome and a great venue, with carefully prepared and tasty dishes. If you leave wine, you can take it home. Very helpful staff.
Excellent, kind, and friendly, and the food is divine! Found by chance on our way back from the mountains, it was the icing on the cake for a worthy end to our vacation! We'll be back every time we're in the area! See you next time 🥳
nicolò marcelloni
.
22 Agosto 2025
Fantastic atmosphere, friendly staff and high quality and very good food, I recommend everyone to try this restaurant
Marco Aurelio Civettini
.
22 Agosto 2025
Beautiful place and excellent food. Every time we go, it feels like home. Kudos to all the staff.
Francesco Frigeri
.
22 Agosto 2025
We had lunch inside. The tasting appetizer was excellent, the first courses were excellent (fettuccine with duck ragù and tagliolini with truffle and raw egg), and the desserts were also excellent. Highly recommended!
Marco Di Savino
.
20 Agosto 2025
What a gem! A restaurant nestled in the mountains with a superb view.
We were very well received with a glass of bubbly and a focaccia. They also thoughtfully offered a mini tile with the name on the reservation as a souvenir.
What can I say about the food? It was simply excellent and the prices were very reasonable. A dynamic restaurant, full of energy, and with a concept all their own!
Their meat was juicy and super tender, a delight.
Thank you for the welcome!
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