Ristorante Pizzeria Marlin In Venezia

09/11/2024: OMG! If you can, go here. Yes, it’s a bit of a hike from the non touristy spot but it’s kinda 20 mins walk from the galleria Accademia/accademia water taxi spot/ pointe del accademia(the bridge). So take the stroll through non touristy galleys of Venice. We were looking for non touristy spot esp. to eat good quality baccala mantecato. and trusted a spot where the fishermen used to go or even the local pilots or the Motoscafo drivers go to. Oh yes, the best baccala mantecato and the freshest of sardines(in olive oil) is what we got. Best part: The waiter told us, kitchen is closed and can serve only wine/beer. Looking at us being so disheartened he asked, what brought us here as clearly an Indian with Indian accent is not even a give away tourist sign. We told, baccala and he was oh that we can give as it’s a cold dish. I wanted two orders but he cautioned and suggested us to start with one. In my mind I was thinking cicchetti size but damn the size was big. He asked, where we are from and hearing we are from India, the owner, in his 70s came out and also asked if we eat fish. Duhhhh!!! yes please!!!! What a lovely conversation and came to know about Tony Bourdain and his visit. Exchanged stories and the mutual love of fish. Over all, might be a bit pricey but the good and fresh quality it’s okay. Way better than the similar priced horrible touristy food available elsewhere. Pro Tip: try not to ask for meat or say you are from USA.