Ristorante Pizzeria La Torre In Lanciano

Pizza less good than some time ago, it was certainly a festive evening and the place was very full and perhaps too many people had an influence a little

Special atmospheric location with fantastic food.

Really nice experience, we ate the pizza which was delicious, the staff were kind and friendly and what was very important for us was that they were very kind to our dog by bringing her a tray of water. A thousand thanks

The place is pleasantly maintained and the staff are friendly, knowledgeable and attentive. The dough is excellent for both leavening and cooking. The result, however, is a set of very balanced pizzas that make you want to share them in order to taste as much as possible. We will definitely be back.

2017: Ten years of prestigious history of the Pizzeria "La torre", says a lot about the dedication of this family to catering. The constant renewal of the menu, the search for trends, the good wine list and the imagination of Chef Gialunca, summarized by the meticulousness of the owner, always intrigue both old customers who therefore willingly return, and new customers eager to discover the secret of so successful. It is useless to dwell on the few defects reported by some "dissatisfied guests", it is part of the statistics and of some moments of crowds, which would put even the best starred restaurants in crisis. It must be said that, if you expect quality in the raw material, you must arrive at "La Torre" knowing that you are spending the right amount, otherwise there are fast food restaurants and wookrestaurants, where you can fill your stomach abundantly, even if you don't know good of what. The pleasure was even greater when on my last visit I found the place completely restored: brighter, with trendy furnishings - rustic but well-kept - spacious, always clean and with excellent color matching of the materials. The service, always entrusted to young people, is dynamic and responds hand in hand to the target of the restaurant. The menu, wisely revised, has become more streamlined, easier to consult, which speeds up orders and puts the kitchen in a position to satisfy the customer quickly. The food is always of excellent quality, especially the pizzas, on which "Carmine" has over thirty years of experience. On my last visit we tasted excellent appetizers (the one with fresh and fragrant salmon), appetizing and fragrant pizzas for the children, high quality angus as a second course. Another elite point of this place are the desserts, always a delicacy, now known to customers: noteworthy is the millefeuille, a delight for the palate. Restaurant also suitable for ceremonies and fun get-togethers or business dinners. I recommend it: "Life is not a restaurant but a buffet. Let yourself be served." (cit.-D.Glocheux,) 2022: Time and destiny, which take their course, decided that it was the moment to alternate the wise hand of "Carmine", with the less experienced but full of determination hands of his son Luca: after a couple of tastings I must admit that the expert pizza chef has already got his act together and is producing excellent products: the one with pesto and porcini mushrooms is an unparalleled delicacy!! On this occasion my daughter ordered the famous "rintrocilo", among the best ever eaten and then "La Piazzetta" (new summer location) gives a particular charm, in the shadow of the Tower, in a village with medieval hints.. .🔝.

Beautiful restaurant. The tapas route is worth trying: rich and excellent!

Nice environment. Refined and cared for. The staff is very kind and attentive. Particular attention is also paid to celiacs and those intolerant to some foods. The pizza has excellent flavor and is very digestible. Gourmet pizzas have very particular combinations that make you want to try a different type every time. We celebrated our daughter's birthday and it was all very pleasant.

In the historic center of Lanciano, a beautiful pizzeria restaurant with large outdoor space and typical - contemporary cuisine.

Sono stato a cena in qst risto-pizzeria e dopo aver consultato il menù, ho optato per un antipasto di misto frittini e pizza. Frittini senza infamia e senza lode, pizza discreta in menù variegato. Birra buona. Nel complesso una buona esperienza

Spesso mi reco a cena presso la torre. Faccio bella figura con amici lontani perché la location è stupenda, particolare e ricercata. Le pizze sono molto buone, ma anche la carne. Anche i dolci sono superlativi! Personale molto gentile. Lo consiglio a tutti!