Ristorante Pizzeria La Sciccheria In Siracusa

Wow. Run, don’t walk, to try the Caponata Siciliana! The husband and wife (owners) were very attentive and helpful with our various allergies and dietary restrictions. I’m celiac and have a dairy allergy, and the other guest is vegan. Everything was wonderful. They are also open at a time when most places are closed. (Pro-tip: they have an indoor area with AC!)

We had dinner at La Sciccheria and we were really satisfied! The place is clean, with attention to detail and the atmosphere is welcoming. The staff is extremely kind and helpful, we felt pampered from start to finish. The quality of the dishes is excellent: fresh ingredients, generous portions and careful presentation. Each course was a pleasant discovery of flavors, prepared with care and passion. An experience to absolutely repeat. Compliments to all the staff for their professionalism and courtesy. Highly recommended!

Good restaurant. The food is good quality but I didn't like the pasta because I thought it was overcooked. The bathrooms are clean and the staff is friendly. A good place to eat near the Duomo

Some of the best pizza in Syracuse. Super friendly service.

First courses prepared according to the rules of the art, fresh fish and elegant specialities to try again.

Very welcoming restaurant, family-run place. Excellent value for money! Strategic location just a stone's throw from the Syracuse cathedral 👍👍

ortigias hidden gem. AMAZING caponata, gluten free options, and overall food quality. perfection!

Love this place for great pastas and caponata and nice wine. Nice AC inside or tables outside and good service

Sin gluten. No comimos, ya que estamos a dieta. TripAdvisor tenía información falsa. (figuraba como libre de gluten GF) El lugar se veía bien

Ci siamo trovati benissimo , Carmelo il titolare un ragazzo splendido , molto appassionato e ambizioso , alla ricerca di tutte le soluzioni per soddisfare le esigenze dei clienti . Abbiamo mangiato due pinse gourmet una con una tartare di gamberi locali (superlativi) e una con lo sgombro , arricchite da diversi altri ingredienti tutti buonissimi. Quando sono arrivate al tavolo siamo rimasti inebriati dal profumo , non pensavamo si potessero condensare in una semplice pinsa così tanti odori e sapori . Il gusto al palato era eccellente , l'impasto soffice fatto direttamente da Carmelo , unito agli ingredienti di estrema qualità hanno chiuso il cerchio . Siamo andati via molto molto soddisfatti , a noi piace mangiare bene , anche quando prendiamo un semplice panino . E non ci interessa se spendiamo qualcosa in più , quando come in questo caso, la qualità fa la differenza. Complimenti Carmelo , sei top