Ristorante Pizzeria Il Molo In Milano

The worst fried fish I've ever eaten in my life! Pretty good pizza. The first and second courses were not bad. The management has probably changed and they've improved the quality.

Delicious 😋 The seafood rice and seafood noodles are so good ^O^ They have a sweet and delicious flavor, and the seafood jars are huge and great value for money. You can invite your friends to go and eat together.

The ambiance and table settings are well-appointed, with large, well-spaced tables. The staff is courteous and attentive, the wine list is interesting, and the ingredients are good. There are a few lapses in preparation, but nothing dramatic. Prices are average for Milan.

Excellent as always, both the service and the quality of the products

Dinner with friends, during which we ate good food at prices accessible to all budgets.

A few days ago I tried this restaurant, which I'd already heard about because it's been around for 30 years—it's considered historic. It's not just a seafood restaurant; they offer a variety of meat and fish first and second courses, including Lombard dishes like Cassœula. The portions are generous and the prices are average. The restaurant exceeded my expectations because everything was fresh and top-quality, and the dining room is very simple and welcoming. Also try the pizzas. I ordered: Appetizers ~ Catalan-style scampi ~ Mixed raw fish (scampi, Mazara red shrimp, oysters, salmon, red tuna) EVERYTHING VERY FRESH. First courses ~ Seafood risotto; (perfectly cooked) ~ Spaghetti with sea urchins; (sublime) Second courses ~ Mixed fried fish (abundant and delicious); ~ A huge plate of Cassœula with polenta (excellently done). Dessert ~ Tiramisu Friendly and fast staff.