Ristorante Pizzeria Borgo Antico In Poggiorsini

A very charming little restaurant, located in a small village square with a wonderful view. We stumbled upon it by chance on Easter Monday, looking for a last-minute lunch option, and we couldn't have been luckier. Excellent traditional dishes and many very friendly young waiters. We'll be back.

Il Borgo Antico is a restaurant I've been frequenting for over ten years, and it continues to be a trusted source. It's a rustic, authentic place where you can experience the true flavor of local cuisine. The dishes are authentic, simple yet rich, with generous portions and authentic flavors, the kind that don't seek flash but rather focus on the substance. The quality of the ingredients is evident, and the chef truly excels at showcasing them with traditional, sincere, and well-executed cuisine. The restaurant is spacious yet simple, in keeping with the rustic style of the place, perfect for lunches with friends and convivial dinners. The young staff are friendly, charming, and helpful, making the atmosphere even more pleasant. The location is also excellent, just steps from the panoramic viewpoint, which adds an extra dimension to the experience, especially on nice days. An honest, authentic, and reliable place, ideal for those seeking traditional cuisine made the way it once was. Recommended without hesitation.

The welcome and staff were magnificent! A great family, very organized and friendly! The food is indescribable...typical local fare but with original and personalized touches, high-quality ingredients. I also recommend it for the quaint and charming location!

Delicious spaghetti carbonara with plenty of bacon. Very good service. Cool, colorful chairs. Carbonara, coffee, and water for 12e.

And we went by chance, on our way to Castello del Monte, a pleasant surprise, a small square with a beautiful landscape and delicious food, some orecchiette with vegetables and local sausage, super soft, well-seasoned and a lamb that was super well-cooked, not at all dry and very tender. The only flaw, the mancciatos arrived cold, I guess they put the milk in cold, but we forgive them.