Ristorante Pizzeria Ancora In Bergamo

A welcoming and refined place, ideal for enjoying excellent quality food without spending exorbitant amounts. The staff is qualified and the food is excellent, with balanced flavors and excellent plating. Compliments to the entire staff.

We had two decent pizzas, very thin, well-cooked, but nothing exceptional. Service was poor, and I'm being generous because drinks usually arrive immediately after you order. We had to repeat the order after the pizzas had already arrived. None of the very few waiters ever came over to check if everything was okay; they seemed like they were at a funeral. The atmosphere was very hot, noisy, and the decor was excellent. They don't have ginseng in 2026! I don't think I'll be back.

We often return for a casual lunch or dinner just steps from the center at the Ancora restaurant! We've tried many delicious dishes, including meat dishes, and the kitchen also offers pizzas, but a special mention goes to the fish, always fresh and well-prepared! The chocolate cake is breathtaking! The service is very prompt, and the recently renovated atmosphere is truly welcoming and relaxing.

Excellent pizzeria, friendly, and very professional staff! Delicious, light pizza, nice, and welcoming atmosphere. Definitely recommended.

We ate fabulous casoncelli made by the chef, fantastic mixed fried food, delicious desserts, I recommend the Catalan cream. Joyce and Renzo

A restaurant with a clear identity problem. The exterior is reminiscent of an '80s pizzeria, while the interior attempts to be a more sophisticated, dark, and refined restaurant. But this difference doesn't create an interesting contrast: it creates confusion. There's no clear direction, neither aesthetic nor gastronomic. The menu follows the same logic: dishes without a clear line. It's not contemporary Italian cuisine, nor traditional, nor international. It's simply a confusing offering. Unfortunately, the execution doesn't help either. Sautéed mussels, tiny and flavorless. In these cases, it would be more correct to immediately point out that the product isn't up to par and not offer it. Paccheri with seafood: raw pasta and, above all, completely devoid of flavor. The individual ingredients couldn't be distinguished—cuttlefish, clams, mussels—everything had the same indistinct taste. The clams, moreover, tasted overcooked. Generous portions and a moderately low price (€37 with drinks, no wine), but the problem is that the taste experience is completely lacking. I know another restaurant with the same owners that I really appreciate: here, however, we're on a decidedly different level. A place that could have potential, but currently lacks direction.

Excellent pizza restaurant. The quality of the food, the atmosphere, and the friendly staff make for a pleasant experience.

I've always frequented this restaurant at various important moments in my life. Since it changed management, it's even more wonderful to come here!!! Gorgeous place, very kind staff, and delicious, carefully prepared dishes. The service is fast and perfect. The prices are reasonable for the quality of the food. I recommend it to everyone!

A dinner with a dear friend who already knew this place, I found myself in a welcoming environment where I enjoyed excellent dishes accompanied by good wine and impeccable service.

Perfect for a fantastic lunch, excellent meals, wine included, service very attentive and friendly.