Ristorante Passero Solitario In Recanati

We went with friends and family for lunch on Easter Sunday. As others have said, the place is a bit dated, but it's well-maintained and overall clean. The set menu lunch was excellent, and the food was excellent. The organization was impeccable, and they were also ready to accommodate those with food intolerances, offering alternative dishes or a simple tomato pasta dish for children. The flavors and ingredients used were genuine, and despite eating so much, no one had any digestive issues. The icing on the cake was the dessert, an amazing semifreddo. If I'm ever in the area again, I'd gladly return, because if they're able to accommodate large tables, perhaps around 200 diners in total, imagine how they can pamper you on quieter days. Thanks to all the staff for making sure we had a happy Easter.

Old 80's style place, but the food is still good.

Relaxed atmosphere with a mix of people, but especially a family atmosphere. Good food with reasonable portions. Great prices! Will definitely be back!

The restaurant was very busy. It's clearly a well-known and familiar place in Recanati. The service was efficient despite it being a holiday, and above all, friendly.

I had dinner with relatives on February 6th and we all agreed it was an excellent choice. The place was clean and welcoming, very friendly staff, and the owner was very kind. The quality/price ratio was very good, not to mention the very generous portions.

The atmosphere is a bit vintage but the cuisine is rustic and full of old-fashioned flavours. The fried food and grilled lamb are excellent.

Slow service. Decent, good food.

Marche-style trattoria...local cuisine, a quiet atmosphere, and excellent prices.