Ristorante Palazzo Branciforte In Palermo

Wonderful restoration and rethinking by Gae Aulenti of an ancient noble palace, which later became the Monte di Pietà for the poor people of Palermo. Precious volumes, numismatic collections. In the labyrinthine area of ​​Monte, a permanent exhibition of the Pupi work of the Cuticchio family. In the former stables there is an archaeological "warehouse". Truly an unmissable visit. Guided tour every hour. It can only be visited with a guide.

Ottima cena in un ambiente davvero unico …

It is always a great pleasure to listen to Sabrina Ruggeri tell the incredible story of Palazzo Bianciforte.

I visited the Palazzo Branciforte museum during a holiday in Palermo, and I was fascinated by the beauty and richness of the collections on display. the palace is a sixteenth-century building restored by the architect Gae Aulenti which houses various sections dedicated to Sicilian art and culture. The museum is well organized and cared for, and also offers services such as the library, the auditorium, the restaurant and the cooking school. The staff was friendly and knowledgeable, and provided me with useful information and insights. The ticket price was reasonable and adequate for the quality of the offer. The Palazzo Branciforte museum is a place that I highly recommend to those who want to know and appreciate Sicilian art and culture, in a historical and architectural context of great value.

We should make sure that more Palermitans know about it because it is truly a jewel.

Pranzo matrimoniale eccezionale

Bellissima mostra storia dei pupi siciliani e l arredo in legno dell epoca per stoccaggio beni dati in pegno

Ristorante che fa la differenza nel grande parterre gastronomico della cittàdina di Palermo. È sempre un piacere, un sicurezza, poter godere di un momento di estremo piacere culinario. Location del giorno, legata alla festività, con gusto ed eleganza, solita del posto. Menù seducente, che stimola percorsi gustativi in chiave gourmet, opzionabili, in relazione ai propri gusti, marini o montani . Ogni piatto, è una scoperta sensoriale, oculatamente studiato,dalla bravura dell'impeccabile chef, il quale sa dirigere la sua brigata, in modo certosino. La sinergia tra cucina e sala è una nota distintiva, soprattutto in un giorno di festa,in cui il ritmo lavorativo è all'astremo. Grazie!

Location molto interessante. Menù selezionato per il giorno di Natale. Piatti curati e originali . Sommelier preparato. Tutto bene

This restaurant, hidden away within a Palazzo is a real delight. Situated within an internal courtyard, this very authentic Sicilean restaurant, offered food of a very high standard. The courses were explained by a very diligent head waiter, from "cockerel" to "sardines" with a twist on the classic French macaron.