A very good restaurant that deserves its place in the guides, especially the Routard.
The food is good, especially if you like seafood and Neapolitan cuisine. The pasta is cooked perfectly, al dente of course. A menu that's not too long is a good sign. The service was excellent and charming; we received salt and pepper the minute we asked for them.
A very good experience, ideal for a dinner for two in May.
Olivier PALDUPLIN
.
19 Maggio 2025
Fantastic dinner here. Not sure if we caught them on a great day but the place was empty so glad we were able to catch a meal here.
We started with the artichoke and octopus, both an excellent entry to our meal. Then we split the spaghetti with anchovy sauce, very well served even when split for two. It was great in flavor, not harsh in anchovies, could have done more in my opinion. Pasta was perfectly al dente. Then we got the sea bass and blue fish, perfectly plated and seasoned. Amazing meal all together. We finished it off with their tiramisu and strawberry granita, what a great ending to a terrific meal.
Thank you to all the staff and chefs for creating something so memorable.
Victoria Alvarez
.
17 Maggio 2025
Excellent cuisine, motivated and smiling service, pleasant atmosphere.
Not to be missed, well located in the historic center.
jan pampurik
.
09 Maggio 2025
Very tasty food, fish was cooked to perfection.
Very nice condition 👍🏽 great
We were around Naples looking for a "non-touristy" restaurant to eat some fish.
We found this square with tables under a gazebo and we approached it.
A "wonderland" has opened up: excellent food, impeccable service and company that is nothing short of exceptional.
We invite you all to visit Anna Maria.
Thank you for everything you have done for us and our dachshunds.
See you soon
MrAudace72
.
06 Maggio 2025
It is included in the most recent guides, and in fact the place deserves it: extremely helpful staff, complete and refined menu, certainly not a banal restaurant. The presentation of the dishes is beautiful, the cellar is rich, the food is absolutely top quality.
The only thing that is not very tolerable is the final price, decidedly higher than average, while recognizing a noteworthy level of quality, but not justifying such prices.
pasquale florio
.
30 Aprile 2025
We had a fantastic experience here on a late Sunday afternoon.
Andreas and the staff made us American tourists feel like regular locals. The service was prompt and friendly, offering suggestions when we asked about appetizers, wines, and desserts.
We had the seafood risotto for two, which full of flavor and had plenty of shellfish, albeit the rice was quite toothsome. This is our only complaint, and would not deter us from returning and referring friends to try them again and again.
The tiramisu was outstanding to finish things off.
Great place in all aspects. Well worth your valuable dinner stop.
The food was really delicious, but we came a little early, at 7pm, so it was very quiet in the restaurant. Got a delicious Dorado and wonderful local white wine.
Anton Greiffenberg
.
09 Aprile 2025
Nel caos del centro storico di Napoli, una grande eccezione. Un'ospitalità attenta e generosa. Memorabile, veramente memorabile, il piatto forte: la colatura di Alici nella versione classica. Da non perdere assolutamente. Piccola ma intelligente la cantina.
Consiglio: prenotare tavolo o fuori o al primo livello. Sotto più claustrofobico
Pierandrea A
.
14 Marzo 2025
Ristorante accogliente, cibo delizioso, personale gentile e professionale. Ci eravamo stati nel gennaio 2022 e si conferma un eccellente ristorante con piatti raffinati, delicati e veramente squisiti. Completamente soddisfatti. Rapporto qualità prezzo giusto.
Fabio T
.
25 Gennaio 2025
Google
TripAdvisor
amioparere.com
The Fork