Ristorante Ochin de Ma In Arenzano

04/05/2025: Beautiful location located above Arenzano, certainly spectacular in the summer. Inspired by word of mouth from "trusted" friends and some promotional reels of the restaurant, we made a reservation for dinner. Welcoming environment and young and very kind staff, who welcome us with a welcome drink accompanied by a very welcome platter of farinata. We ordered 2 portions of ravioli to share, very good and more than enough for 3 people. We then ordered the catch of the day, a sea bass for 2, cooked in the oven with potatoes, mussels, cherry tomatoes and olives on the side, very fresh, served clean and on a plate, truly excellent. I opted for a steak to also taste the meat, so well presented and advertised in their videos... what can I say? Fantastic!! Perfect medium cooking served on the plate to keep it at temperature.. Satisfied and satisfied we immediately moved on to the coffee, even though the desserts we saw passing by looked very inviting...maybe for next time!! Correct account for the quality of the raw material. Well done, we will definitely be back.

04/05/2025: Fantastic location, aesthetically professional and friendly staff. Fish starters and first courses are extremely well prepared and of excellent quality. Very good. Super recommended.