ristorante lo spiedo In Bagnoli irpino

I ate in this place on Easter Monday, although the food is very good I will never go back. You didn't even have time to finish your plate, they were already taking it away from under your nose. More than anything I understand the hectic day but at least giving the people who were at the table with me time to finish the dish I don't think is asking much. I got up from the table to go to the bathroom and they wanted to make my plate disappear (the starter was finished, yes, but the people at the table with me were still eating). Too bad, the food was good. Starter, first and second course: 38 minutes.

We had a good time, the food is simple but good, all fresh and that is important, not refined cuisine but tasty, welcoming environment

For me it is the best restaurant in Laceno. I've been going there forever and the cuisine surprises me every time. Average prices but the quality is worth much more

I wanted to give 4 stars...because everything was so good...that it all seemed VERY LITTLE....Well done Nicola.

My boyfriend and I went to this restaurant for Valentine's Day lunch. Everything excellent! We were brought a welcome plate of bruschetta, mayonnaise and porcini mushrooms. We then decided to taste 3 first courses (which were brought to us separately and with a change of dishes each time, a touch of class) and finish with dessert and coffee. The first courses chosen were: tagliatelle with porcini mushrooms, ravioli with ricotta and porcini mushrooms and pan-fried gnocchi. I couldn't tell you which one was the best, they were all excellent. For dessert the choice fell on tiramisu and ricotta and pear. The excellent lunch was surrounded by a perfect, very relaxing, welcoming atmosphere, and all the staff members were equally welcoming, polite and kind. I recommend 100%.

Young and courteous waiters and above all very fast and organised We will be back!!!!

Cozy place, delicious food and the staff is very friendly. Furthermore, the owner is a very affable person, trust his advice. We will definitely return.

Excellent experience as always, thanks to Nicola, the owner, who offers his delicacies with his helpfulness and kindness.

Everything was excellent and the staff were very kind. The owner cares about whether customers are happy and explains to you what you are eating. We will definitely be back. Thank you

Il cibo è buono. Grande cura nella ricerca degli ingredienti. Nulla di troppo elaborato e menù ricco di ciò che ci si aspetterebbe in mantagna: funghi, tartufo, ragù... Impeccabile il servizio. Molto gettonato. Conviene sempre prenotare prima. Spettacolare la sala. Consiglio i posti vicino alle vetrate. Tavoli piccoli ideali per le coppie e vista sulla piana molto rilassante.