Ristorante Le Vigne In Torino

Overall, the dinner was good, the service was courteous, and the atmosphere was nice, although there was a bit of a smell coming from the kitchen.

In Turin, honestly, I would have expected much more. A restaurant that claims to be fine dining should offer carefully prepared dishes and recognizable flavors, but unfortunately, the experience here was quite different. Overall, the dishes are bland, even in taste: lacking in energy, character, and a general feeling of "dated" but executed without passion. The mushroom tart, for example, could have been a pleasant autumn dish, but it's reduced to a bland preparation with a simple dash of mushroom flavor that doesn't live up to the promise of its name. The ravioli del plin, then, are completely off the mark: large, thick, with a flavorless, indistinct filling. Nothing in common with Piedmontese tradition, neither in form nor in taste. Even more disappointing is the wine list—or rather, the difficulty in navigating a selection that, while extensive, doesn't seem carefully crafted. In Turin, where excellent winemaking is a household name, one expects much greater attention and expertise in the selection. Overall, the experience was disappointing from start to finish. The service was courteous but distant, the ambience lacking any particular distinction, and above all, the cuisine left no desire to return. A shame, it completely lacks substance. This restaurant needs to thoroughly rethink its approach if it truly wants to stand out in a city like Turin, where competition is high and the average level is decidedly superior.

I chose Le Vigne Restaurant to celebrate my graduation, and it was a wonderful experience. The Piedmontese cuisine was excellent, with dishes prepared with attention to every detail. The staff was friendly and always attentive to the guests' needs. The location is truly charming, with a warm and comfortable atmosphere. Recommended for those seeking quality, professionalism, and a unique setting.

Super cozy, a very friendly waiter who served the perfect wine with our dishes. The food was delicious and generous portions, so we could savor every course. Simply perfect!

Fantastic experience, excellent Piedmontese food.

Probably the best quality/price ratio of the dinners that I had in a week in Turin. Dishes prepared with care, achieving both harmony and variety. Friendly and professional service.

Very nice restaurant with excellent food, kindness, and professionalism. We will definitely return.

Abbiamo pranzato in questo ristorante durante una passeggiata in centro da turisti. Attratti dalle recensioni e dal menu abbiamo trovato disponibilita' senza prenotazione. Siamo stati subito accolti con cordialita' e disponibilita'. Il menu' e' ricercato completo e adatto a tutti i componenti della famiglia (grandi e piccini, tradizionali e innovativi) . Il locale risulta caldo e accogliente e lo stesso personale si dimostra in linea con lo stile. Tutti i piatti assaggiati si sono dimostrati gustosi e nelle giuste quantita'. Prezzi adeguati Se capitera' di tornare a Torino sara' sicuramente tra le opzioni.

Consiglio assolutamente questo ristorante! È lontano dalle vie più trafficate di Torino, semplice, con piatti curati. Sembra di essere a cena a casa della nonna. Agnolotti del plin e vitello tonnato buonissimi, ho assaggiato anche la bagna cauda, dal sapore amabile e non troppo invadente.

Cibo squisito, di ottima qualità e lavorato sapientemente! Tutto lo staff sempre sorridente e disponibile, attento a soddisfare ogni richiesta! Complimenti a tutti!