20/02/2025: I went to this place last night with my family for the second time. Excellent value for money. Truly exquisite food, what can we say about the friendliness and education of chef Daniel and his staff...fantastic...keep it up. I will definitely be back!!
16/02/2025: Edit1: Thanks for your answer, which obviously is the same as the statements obtained at the restaurant and I'm not discussing this, you'll understand.
I would also like to point out that the ordered water never arrived but it doesn't matter. :)
If to mix a dish of pasta with clams you rinse a pan previously used to make a dish of gnocchi with 4 cheeses, obviously the product, whether it is 1 or 10 stars, will be affected.
thanks again for the reply. :)
PS. I didn't ask to remove it from the bill, nor did I make any other complaints about it, I just wanted to let the staff know my PERSONAL experience and if for you what I found is impossible then I don't think there is anything else to say about the """Dinner"""
Thank you.
I decided to try the Pizzicotto together with my partner on February 14th.
I understand the time and day so I take it for granted that it is an excellent restaurant even if...
Excellent service and location I would say, everything fantastic and above all the friendliness of the staff.
I'm more sorry, I imagine, than they are, but unfortunately nothing of what we ordered was appreciated, starting from the bruschetta, which was normal but the bread was practically cold and soft.
The spaghetti with clams was, I'm sure, excellent, but unfortunately I found flavors very different from "tradition".
Including parmesan and garlic and that's enough.
The scampi risotto was nothing special, below average, scampi almost absent and a consistency similar to ready-made sauces, rice with a soft consistency.
I'm sure it was the evening and not the venue.
I'm sorry, again, but it was a dinner to forget.
Thank you.