Ristorante La Risacca In Patti

Pranzo in famiglia in una terrazza a due passi dal mare..,,pesce fresco cucinato semplice , ottima carta dei vini , consiglio l insalata di pesce stocco!!!!

Bello lo scorcio di mare che si vede dalla veranda; buon cibo (ottimo il pesce all'eoliana); personale preparato e garbato!!!

As promised! Everything excellent. Friendliness and quality. We thank Salvo and include everyone else. See you soon

Excellent food and friendly staff

Lovely place, excellent dishes, everything ok, experience worth repeating

I have been to this place several times and it is difficult for me to decide what my favorite dish is, all of them are truly special! I definitely recommend trying the raw fish starter, always very fresh fish, a true delicacy. I really like fresh pasta with squid ragù. There is a wide choice of wines and the staff, always polite and attentive, advise me with great attention every time. The room is elegant and with attention to detail, with a very romantic sea view. The price is above average but suitable for the quality of the food and the service, which really makes you feel at home.

Terrace overlooking the sea The place is simple but well-kept and effective, a white terrace overlooking the beach. Very nice to have dinner watching the sunset. The fish is fresh and often local, the chef as well as being a good cook is also a good fisherman, as evidenced by the book with photos available in the room. Recommended are the mixed raw and cooked starter (depending on the availability of fresh fish, the composition changes every day), the shellfish pasta and the crispy octopus with potato cream. The Aeolian fish and the crusted fish are also excellent. There are almost always first and second courses off the menu. A meat menu and a children's menu are available. The decomposed cannoli and the other desserts created by the chef are exceptional. The staff and managers are kind and attentive, waiting times are short. Leaving the restaurant you immediately find yourself on the seafront of Patti Marina, walking you meet various clubs and many people, pleasant atmosphere.

Quality food, very welcoming place, trained staff who pay attention to detail. Having returned after a year I can only confirm the goodness of the raw material. I tasted an incomparable raw dish with a variety of fish: from albacore carpaccio to prawns and scampi. 10/10 for the albacore tartare with cucuncio and Aeolian capers. The menu offers fresh pasta and we made a great choice: lobster linguine and grouper ravioli, both very delicate in flavour. All accompanied by excellent bubbles. Fast service, courteous and helpful staff. Terrace overlooking the sea overlooking the Aeolian Islands; it is always better to book. Average high price but it's true that you pay for quality. We will definitely be back.

Excellent dishes served with care and excellent quality raw materials. Sincere congratulations.

Although near the sea I wasn't crazy about it to say... I'll be back.