Ristorante La Pergola In Vasto

We had lunch in this restaurant, attracted by the published photos of the dishes and the various positive reviews and with great satisfaction, we can confirm that we were not wrong in our choice. We ordered a platter of cold cuts and cheeses as an appetizer, good, quite abundant and varied. As a first course, tagliolini with scampi cream and tagliolini with seafood which turned out to be truly exceptional, tasty, rich in various fish and quite abundant. The choice of the second course focused on fried paranza, very good, quite abundant, not heavy and rich in different types of fish and as a side dish we ate some good Ascoli olives. To conclude, we ordered lemon sorbet for dessert and an exquisite Sicilian cannoli, really excellent and like all the other dishes, presented in a truly creative and beautiful way. The restaurant, although hidden and although from the outside, may not seem very attractive, inside reveals a characteristic location with very beautiful vaulted arches, a clean and tidy environment. The service was quite fast, efficient and certainly excellent, also thanks to the welcome, friendliness and friendliness of the Cuban waiter Giordano, as well as thanks also to the owner, an excellent chef. Furthermore, to start, they delighted us with a welcome cocktail, while to conclude they again offered us small chocolate sweets. Small attentions and courtesies that the customer certainly appreciates and which still make a difference, especially when, on top of that, the food is really very good. Good quality/price ratio. Overall therefore, we would definitely recommend this restaurant.

Excellent pizza restaurant, excellent quality of food, costs above average.

10/10 it was delicious, the service pleasant and professional and a super beautiful room! Grazie mille 😍

La Pergola, a very interesting place with very nice waiters and very good food. They are very kind and offer a house aperitif. We had dinner with two fried dishes. The house fried dish, which has little to do with the diminutive, because it is very filling and a very fresh fried calamari. We also tasted a local liqueur, San Pasquale accompanied by two chocolates with coffee. All very good and accompanied by an excellent piano bar. We will definitely see you again to try other dishes on the menu. Advised! See you soon...

Delicious pizza, paccheri with seafood as well, pleasant welcome bruschettina with prosecco, price more than fair. I highly recommend

In addition to the availability in finding a seat for 6 people without a reservation on 08/18/24 and the friendliness of the waiters, I would add that the food was excellent. Thanks and congratulations to Mr. Enzo.

Excellent I would say. Value for money. Well prepared food and it shows... We ate a seafood salad, 2 fisherman's risottos and a cut of meat. Really good. I recommend it

The environment is small (I had a table outside), but all in all it is not the only place to be located on an alley, you will still be amply rewarded by the goodness of the excellent pizza and the courtesy of those who serve you... I will return!

Miglior pizza napoletana di Vasto (o uno delle migliori). In un vicoletto del centro storico, molto caratteristico e suggestivo. Consigliatissima

Abbiamo scelto questo ristorante pizzeria per caso chiedendo se avessero opzioni senza glutine. Ci ha stupito per l’organizzazione. Bruschetta senza glutine per figlia celiaca e oltre al classico spaghetto con vongole senza glutine anche frittura con farina di riso e patatine cotte in olio a parte. Figlia felicissima, cibo ottimo e genitori rilassati per gustare i propri piatti tra cui segnalo capesante con cipolla caramellata e funghi e pesca, davvero ottima e particolare. Perfetto per una serata in famiglia. Cameriere Francesco gentilissimo. Enzo una garanzia, grazie per la serata. Costo circa 30 euro a persona