Ristorante La Limonaia di Villa Senni In Scarperia

Nestled in the green hills of Mugello, La Limonaia Restaurant at Villa Senni is a small oasis of tranquility and flavor. The location is truly enchanting: an elegant historic building surrounded by manicured lawns and centuries-old trees, where the atmosphere is relaxed and refined. Perfect for both a romantic dinner and a family Sunday lunch. The cuisine combines Tuscan tradition and creativity: carefully crafted dishes, top-quality ingredients, and authentic flavors. From fresh pasta to meat dishes, everything is prepared with attention to detail. The homemade desserts and selection of local wines are also excellent. The service is courteous and attentive, always with a smile, making the experience even more enjoyable. During the summer, you can also dine outdoors, enjoying the view of the villa and garden, a true haven of peace in the heart of Mugello. Recommended for those seeking fine Tuscan cuisine in an elegant setting immersed in nature. A place where every detail is designed to ensure a special moment.

Very pleasant Good dishes Excellent raw materials Attentive, professional, and friendly service

Back after 2 years but still a guarantee, the owner is affable and helpful, he proposed a really interesting appetizer of cured meats and cheeses..sublime (as a second course) the composition of tartare...also good the guys in the dining room

My husband and I just found this place by luck . I don’t usually write reviews but I decided to do as they deserve it. I can be extremely picky when it comes to food and service but this place was a gem. This is a family restaurant and home made food , the chef herself got us seated, everything is fresh and delicious , great quality and great value. As a New Yorker, I would be lucky to get this kind of quality and taste in upper east side of nyc. I highly recommend this place We had 3 course meal , wine and water and it cost us €70

Beautiful. Delicious. Brainiacs❤️

I'm writing this while enjoying a plate of fried zucchini flowers and porcini mushrooms. Delicious, paired with an excellent Valpolicella. My compliments... P.S. The green apple sorbet was the icing on the cake.

Beautiful place, excellent dinner, good service, very attentive to the customer.

An absolute highlight! Only 4 minutes from the racetrack, and the fact that we weren't exactly dressed up after a track day didn't really matter – we received a warm welcome, and the service was very friendly and attentive. The waitress took the time to explain everything to us in English. For starters, we had the zucchini flan with zucchini blossoms, Parmesan, and Valcasotto Occelli, and it was incredibly delicious. For main courses, we had homemade pasta with pistachio cream, semi-dried date tomatoes, and tartar, as well as lemon tagliolini with vaigu. Perfectly made, creatively selected, and beautifully presented. High-quality ingredients. We honestly don't know when we've ever eaten so well. The portions are definitely filling, but we didn't want to miss out on the desserts, so we also had the hot chocolate soufflé with salted caramel ice cream and a fruit reduction – also a dream.

Immerso nel verde della campagna toscana, un posto meraviglioso con il cibo squisito e personale gentile, da provare assolutamente

Io e la mia fidanzata abbiamo passato, in questo bellissimo ristorante, 4 ore fantastiche. Abbiamo iniziato con un ottimo antipasto fiorentino, abbiamo continuato con una fiorentina di mucca toscana da 1kg e 800 per finire con un sorbetto al limone e una cheese cake con riduzione di passion fruite poi la mia fidanzata ha vinto una millefoglie strepitosa col gratta e vinci. I dessert sono di un livello altissimo, i migliori che abbia mai mangiato in vita mia! Consigliatissimo!!!