Ristorante La Gioiosa In Perugia

Not bad pizza, very good desserts

minimalist but well placed environment, good food, excellent choice of wines and good and friendly girls

Amazing to say the least. I never imagined finding such high, almost unexpected, quality fish in Ponte San Giovanni. As a lover of raw food, I stumbled upon it by chance, but this experience far exceeded my expectations. The chef, with rare attention and meticulous care for every detail, approached my table, closely following every phase of my lunch. This gesture of courtesy particularly struck me, as I appreciate when those who prepare the food pay personalized attention to my requests. My journey began with a plateau of crudités. The chef explained to me that much of the fish is line-caught, guaranteeing superior freshness and quality. This is not the usual frozen product, but a product that is chilled to guarantee safety and purity of taste. The delicacy of the raw meat served was sublime, and the care taken to avoid problems such as anisakis showed the seriousness and professionalism of the kitchen. But the real surprise? Fresh sea urchins, served in their shell. Finding them like this, fresh and not frozen or canned, is almost a privilege. I continued with a handmade tagliolini with hedgehogs. It was an exceptional dish, an explosion of flavors that managed to take me, in a certain sense, to the sea. The creaming was perfect, and tied each bite together flawlessly. Although I was now full, the chef wanted me to try a freshly caught fried pink prawn. I was tempted, and I must say that it was a last taste that confirmed the quality and freshness of the place. The La Gioiosa restaurant is a simple place, but it lacks nothing. It is a place that knows how to surprise you with quality, passion and a rare authenticity. I'm sure I'll be back to explore the main courses and desserts, which I've had to put off for now. La Gioiosa really managed to win me over and I can't wait to go back.

Beautiful venue. Excellent fish. Everything perfect. Welcoming and helpful dining room staff. Super “little” Martina!! I recommend this experience to everyone.

We ate very well, the seafood starter was exquisite, the spaghetti with seafood was delicious and the stuffed squid and mixed fried food were truly special. The frying was very good. Super friendly and polite staff. What can I say, a top restaurant where you can eat well and spend a nice evening with friends.

The pizza is good, next time we will try 🐟's dishes

Excellent traditional pizza and excellent Roman pinza, selected ingredients and perfect service. Excellent choice of land and sea menu as well as pizza. Compliments for the wine list. I share with pleasure

Very nice waitress, kind waiter, spaghetti with seafood worth 9.5. The pizza was also excellent.

Excellent dinner with friends. On the occasion of an important birthday, the smiley staff fulfilled our every request. Small flaw: the terrible acoustics don't allow you to understand who's in front of you. Both the fried food and the pizza are excellent. Thanks for everything and good work

Sebbene non ne avesse bisogno, il locale è stato rinnovato di recente, è molto ampio e propone una collocazione diversa per ogni gusto, aria condizionata giardino esterno veranda coperta... I piatti sono di qualità e serviti con estrema celerità. Il personale è gentile e attento, il titolare giovane e preparato.