Wide selection of fish and meat appetizers, both hot and cold. The first courses are excellent. The owner is very kind and friendly.
Dario Fortunati
.
01 Maggio 2026
10,0
The appetizer is excellent, but all the first courses are spectacular! Try them with a few samples.
Simona S.
.
13 Aprile 2026
10,0
A wonderful surprise.
We were greeted by a very refined atmosphere and the utmost courtesy; but most importantly, the dishes were truly excellent! A family-run business, but with quality!
Davide Gugliotta
.
17 Marzo 2026
10,0
We just went to this delightful restaurant. We were a group of 11 and had a wonderful meal. We'll definitely be back. The chef was exceptional, the service was top-notch, and all the dishes were delicious.
Alessandra menzolini
.
23 Febbraio 2026
10,0
A very welcoming and hospitable restaurant serving traditional dishes. The menu offered by Nunzio, the chef and host, was completely satisfying. The portions are generous, and the quality is truly excellent, from appetizers to main courses. All in all, the price was very fair. Definitely worth a try.
Matteo Borrelli
.
01 Febbraio 2026
10,0
What can I say? I'm simply delighted!
It's very difficult to find people who cook with such passion and love. At Casina del Buongusto, the Chef is capable of demonstrating his love for cooking and hospitality!
His love shines through, almost touchingly.
I won't dwell on the delicious food and the way it immediately puts you at ease: the skill in using raw ingredients (with extreme simplicity and immediate flavor) is admirable. We'd want to return every day!
Well done, 10/10 honors—and a big kiss.
Matteo Pizzuti
.
30 Gennaio 2026
10,0
Found by chance. I left it up to the chef to choose a first course since I was traveling for work. Pappardelle is a must-try if you're in the area. The bold, yet subtle, flavor allowed me to finish it without stopping. The portion size isn't for everyone (it must have been 300 grams of pasta), but if you're a big eater, you can handle it. The atmosphere is quiet and quaint. Worth a visit. Oh... I forgot... the first portion of one dish had already been removed from the soup tureen. Four stars, so I have an excuse to return and try other dishes.
luca viglione
.
29 Gennaio 2026
8,0
A wonderful place. One of those places that puts you at peace, relaxes you, and takes you back in time. The atmosphere is intimate, rustic, and elegant at the same time, the cuisine is simply unique (try it and tell me), and Chef Nunzio is the perfect person in the perfect place.
It's fortunate that places like this still exist.
daniele petrangeli
.
27 Gennaio 2026
10,0
I love coming to Nunzio's! The presentation of his dishes conveys the love and passion he puts into making them. His variations are truly special and make each dish one of a kind! The welcome they give is fantastic.
Teura ceccaioni
.
03 Gennaio 2026
10,0
TripAdvisor
The Fork
Google