Good afternoon, we spent a different Sunday lunch, excellent company, excellent food, excellent service, highly recommended
Filomena Casillo
.
05 Gennaio 2025
8,0
Excellent welcome
Quality products, you eat very well!
Excellent cod-based dishes
Spectacular embers
eugenio bassano
.
15 Novembre 2024
10,0
Family atmosphere, attentive and courteous service. Traditional cuisine, specialties of Mrs. Annamaria (the cook who puts her heart into it), cod and many Irpinian specialties, quality/price ratio ok. I recommend it.
Carmen De Simone
.
06 Ottobre 2024
8,0
I went there by chance one evening during my holiday in Montoro, we ate the tagliatelle with porcini mushrooms and the tagliatelle with porcini mushrooms and provola, everything delicious and the owner was friendly and professional. We returned the following evening, everything was equally perfect....prices below the norm. I highly recommend it.
Marilena Caimmi
.
02 Ottobre 2024
10,0
I had dinner there I ate fantastic appetizers, amazing meat, impeccable service, very kind and knowledgeable staff, I don't know if I'll come back again but if I go back there I'll definitely stop to eat again, so let's go ahead and guys you're fantastic
Walter Schiavone
.
25 Settembre 2024
10,0
The place is small and welcoming, the food is excellent and well prepared and the staff are friendly and very helpful. The delicious ravioli filled with ricotta with speck and asparagus are worth it. The starter and the meat are no exception. Applause also goes to the owner Mr. Agostino who welcomed us as if we were family, making us immediately feel at home. Excellent price. Advised.
Mario Spinelli
.
16 Settembre 2024
10,0
Agostino makes you feel at home!!
Nicola Turrato
.
27 Agosto 2024
10,0
Great homemade homemade food!!
They have embers for cooking
They have the best water in Italy!!!!
Water.....Ferralere
Fertxu Gar Bar
.
26 Agosto 2024
10,0
The pizza is good, the pan with provola, sausage, potatoes and porcini mushrooms is good.
Gaetano Pierro
.
05 Agosto 2024
8,0
On the advice of a friend I booked for 10 and had lunch here.
Excellent cuisine, quality and typically home-made flavours.
Abundant and varied starter, tagliatelle and mushrooms cooked perfectly and eaten with gusto, sliced meat served on a hot stone, much appreciated. Two of us vegetarians served excellently. In the end I discovered that everything was delicious because it was cooked by the owners and therefore had a homemade taste.
HIGHLY RECOMMENDED.
Gennaro Del Sorbo
.
25 Luglio 2024
10,0