Ristorante Il Santamaria In Civitella roveto

These are the places I love... friendliness, professionalism, and authenticity. Recommended by my friend Roberto, I found an elegant setting where travertine dominates, the owner welcomed us with a smile, and the fettuccine carbonara was divine, 175 grams of deliciousness. We struggled a bit to get there, but it was worth it.

Truly an excellent restaurant. 🅿️Located near the Civitella Roveto station, although there's not much parking outside, there's plenty of parking a few hundred meters away. 🪑The location is typical for this type of restaurant: very clean, well-kept, and warm (the indoor climate is excellent even in the dead of winter). The indoor dining rooms are large and well-distanced, despite the busy Sunday lunch season. 🍝Lastly, the food...superb! We had a classic appetizer with very good quality ingredients. Two first courses, fettuccine and agnolotti, both of which we opted for a porcini mushroom and truffle sauce. Excellent ingredients, truly good pasta, and generous portions. The main course and side dish options were also plentiful and tasty, but we couldn't get one because we were so full... maybe next time! ☺️ 📝Excellent service, young waiter (Dario/Diego?!?)...fast, precise, attentive, very helpful, and always courteous and smiling. 🌟A truly excellent restaurant with quality products, good cuisine that showcases local produce...and last but not least, the price is really good for the quality and quantity of products served. Highly recommended!

A colleague recommended this restaurant to us. It's excellent for the quality of the food and the courtesy and kindness of Mrs. Assunta. To say it was excellent is an understatement. We ordered tortelloni with ricotta, spinach, truffle, and porcini mushrooms. For our main course, we had lamb, tagliata, and potatoes—a delight for the palate and the eye. Compliments to Mrs. Assunta and chef Anna, people from a time gone by who are the foundation of this restaurant, driven by passion, professionalism, and kindness.

A welcoming and rustic place, with home-style cuisine bursting with flavor and texture. A wonderful evening spent with friends here, where we enjoyed agnolotti with mushrooms and truffles, chitarrina pasta with tomato sauce, spectacularly cooked roast lamb, and a steak. The price was fully in line with the amount consumed, and the service was attentive and never intrusive.

Everything was excellent, good food, good wine, and the staff were very friendly and courteous. I highly recommend it to everyone.

A truly unforgettable little restaurant for the exquisite food and the friendliness and helpfulness of the staff... Excellent home cooking, I regret not having photographed the dishes. The price was also excellent. We stumbled upon it on the recommendation of a nurse at the INI Canistro clinic not far from the restaurant. Excellent advice, I'd say, and I recommend it too... if we're ever in the area again, we'll definitely be back...

We were truly satisfied with the professionalism, the management, and especially the cuisine. The lady who manages the tables is helpful and, above all, serious about recommending the portion sizes, so you eat just the right amount, don't waste anything, and, above all, spend what you deserve. I've saved the phone number in my address book, because we'll definitely be back at the first opportunity. Thanks to all the family staff 🙏

A must-visit restaurant with excellent home-cooked food. The occasion was a family birthday lunch, and we were truly pampered. Thanks to all the staff, and congratulations again.

Excellent dinner, quality raw ingredients, generous portions and a high-level wine selection.

This is our second time here, and we had a wonderful time once again. The Abruzzese cuisine is top-quality, with generous portions and reasonable prices, all in a welcoming, family-friendly atmosphere.