What can I say? They're talented and so passionate.
Simple, yet delicious! Just the way we like it!
Well done, guys!
They'll be opening the outdoor garden soon.
Hi, Cristiano!
hgg gjg
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05 Maggio 2026
10,0
The atmosphere is homey and welcoming, the cuisine is excellent, with a wide variety and high-quality ingredients. The staff is friendly and helpful. I recommend it to everyone.
Mauro Zingrillara
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04 Maggio 2026
10,0
We stopped for lunch, the set menu was good, and the portions were generous. The only downside was the cleanliness of the bathroom, which should be avoided if there were customers at nearby tables. I would have appreciated the smell of the food rather than that of the detergent.
Noemi Favero
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17 Aprile 2026
8,0
Rustic and very welcoming place, very friendly staff and kitchen, very good and local food
Diego Bergamin
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13 Aprile 2026
10,0
Very good business lunch with plenty of choice.
The staff is very kind and helpful.
I recommend it!
NICOLA BERTOLDO
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27 Marzo 2026
10,0
In an old farmhouse, a fabulous osteria: the owner is kind and attentive, as is the entire staff of very young and knowledgeable young people. Home-style cooking, made with love. Open grill, traditional dishes. Fresh pasta, homemade cured meats. Top-notch main courses. Everything is superb, and the prices are incredibly competitive.
Silvia Vaschetti
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22 Marzo 2026
10,0
The restaurant is housed in an old farmhouse. The food is good but sparse. Prices are slightly above average for the structure and menu. A definite downside is the bathrooms, which I think need updating.
fabrizio viale
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20 Marzo 2026
6,0
I like the atmosphere
The service is spartan but ultimately courteous and attentive to the customer
The service is much slower than it used to be
And the food isn't at the same level as it used to be.
Зезек Рокс
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14 Marzo 2026
6,0
Unfortunately, I'm sorry to write a less than flattering review. I'd already been there several times and was always satisfied. On Saturday, March 7th, I went back and, sadly, I'm not at all happy. The raw materials weren't exceptional, the pie was rather salty, the portions were ridiculous, but above all, the bill was more salty than the pie itself. I won't be back. Two starters (not very good), a first course and a second course and a half (both miserable), coffee and dessert (5 homemade biscuits, 5 euros) 90 euros. We didn't
Fabio Basso
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09 Marzo 2026
6,0
Traditional tavern, excellent food at a reasonable price
Florian BZ
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01 Marzo 2026
10,0
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