Ristorante Il Cantinone In Peschiera del garda

We were looking for a good Carbonara and we definitely found it! We absolutely loved the food and the atmosphere. The restaurant is located in a small alley which is less crowded. For dessert we had the tiramisu which we also can recommend. The waiter was friendly and we generally had good service.

We had dinner at Cantinone...what can I say, welcoming atmosphere, very friendly and nice owners. The Cacio e Pepe and the Carbonara are excellent. Advised!

The top of the range in Peschiera!!! Local dishes and Roman cuisine of incredible quality!!! Qualified and friendly staff who put guests at ease!!! If you are in the area I highly recommend you take a tour and try it!! Numbers 1

Great service, kind personal, romantic hidden place, but also with possibility to sit in inner Garden. Great food, frinedly prices.

An absolute dream if you really want to eat traditional Italian food. No pizza, it's really Italian here! We looked for the restaurant and were absolutely not disappointed. Super fast and friendly service and the food is absolutely TOP! Of course we can also recommend the Cacio e Pepe! But the secondi was also very good!

The food here was lovely and a welcome break from the numerous restuarants offering only a few dishes aside from pizza. All of us chose a different pasta dish- a carbonate, a gorgonzola & walnut ravioli and tagliatelle with trout. The dishes tasted fresh and home made. Desserts were equally as delicious. Pasta dishes were approx €10-13 with desserts between €5-7. If you're looking for a break from pizza and your bog-standard Pasta offerings, it's definitely worth a visit.

There's no need to go to Rome. In Peschiera del Garda you can find typical Roman dishes, respecting the original recipes. Super.

Pranzo rapido tra lun tour a Peschiera e un giro a Sirmione. Intrigato dalla cucina offerta in questo ristorante e dalle bellissime recensioni lette nei vari siti internet, decido di prenotare qui. Arriviamo e il personale di sala ci fa accomodare al nostro tavolo, all'esterno in un bellissimo cortiletto all'ombra. Ordiniamo un piatto di rigatoni alla carbonara, un piatto di tonnarelli cacio e pepe e un calice di bianco. La carbonara è abbastanza buona, leggermente troppo sapida, ma buona. I rigatoni, però, cotti male, risultano un po' gommosi nonostante nel menù venga chiaramente indicato che "la cottura della pasta è al dente". I tonnarelli cacio e pepe sono cotti meglio, ma questi troppo troppo sapidi, sul lungo stancano. Le porzioni sono abbondanti, regolatevi di conseguenza se volete prendere primo e secondo, sopratutto a pranzo con il caldo. Prezzo in linea con quanto mangiato, personale cordiale. Consiglio a tutti per un pranzo a Peschiera, si va sul sicuro.

Carino, in centro storico, gentilezza e menù romano con qualche variante ne fanno un posto interessante e accogliente. Consigliato

The excellent choice of eating in this restaurant in the center of Peschiera was confirmed once again. They never contradict themselves. CARBONARE A 10 AND PRAISE.