Ristorante Gaffurio In Lodi

Very nice restaurant both inside and out, with super good dishes, even for a simple "business lunch", last time risotto with spinach, fantastic. Friendly staff with customer focus Super recommended

....I would say that Amalia and Vittorio are a guarantee for me, dinners with them are a bit like mother's cuddles!....I love you!!!!

Pour la Deuxième fois, tout aussi bien Très belle adresse du début à la fin du repas Service impeccable et souriant Italien jusqu’au bout des doigts

Today I had lunch at this restaurant for the first time and I was pleasantly surprised. Excellent food with prices appropriate to the quality of the raw materials. Very friendly staff and impeccable service. Nice, clean environment and tables spaced just enough apart. To be recommended.

I've been there several times for lunch, very high quality, very polite and welcoming staff. Highly recommended!!!

Excellent restaurant in the center of Lodi Simple but complete menu Mise en bouche offered Excellent local wine (San Colombano) Small in the dishes not exactly at the exact temperature Waiting times a little long Trained and kind staff Before dessert, a taste of the very good typical sweet Tortionata from Lodi

Nice place Nice food prepared one time ordered friendly person

A high-level restaurant, which however offers studied but simple dishes, which even those who don't like overly "messy" cuisine are able to understand and appreciate. The tartare with caviar and hazelnuts, served on the beef bone, to be enjoyed together with the marrow, pleasantly surprised me. However, on the menu, instead of "caviar", I would have written "red caviar", because when you read "caviar", you expect the black eggs of the sturgeon and not the red ones of the salmon. The 30 egg yolk tagliolini are truly special, but in my opinion, not fully enhanced by the white fish ragù, which is too delicate. The two chocolate mousses are good; a little less tartlet. The service is very good and there is great attention to detail, starting from the glasses, engraved with the name of the restaurant. The meatball offered at the beginning of the meal and the crunchy before the coffee were much appreciated. Prices are average for this level of restaurant.

Pumpkin risotto and liquorice powder. Fantastic

Siamo stati i primi ad arrivare e nonostante ciò il cameriere ci ha accolti calorosamente. Il menù ben fatto e la carta dei vini molto ben fornita. Abbiamo mangiato con mia moglie due filetti molto morbidi e deliziosi. Come accompagnamento ci sono stati offerti del formaggio e una pastella di sedano con letto di vellutata di piselli. La presentazione dei vini è stata ottima. Piatti ben curati. Il cameriere in sala è stato sempre presente ed attento alle necessità di tutti i commensali!