Ristorante Eughenes In Massa lubrense

8,7

Basado en 187 opiniones encontradas en 2 webs


tend

9
Di 101
in Massa lubrense

Gestione recensioni

Recensioni Nota
Google 1272 9.4
Recensioni Nota
TripAdvisor 781 9
An excellent lunch of excellent quality.
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02 Gennaio 2026
10,0
The place is very basic, as is only right for a trattoria. Nothing to complain about the food; everything was delicious and served very quickly, even though it was Saturday and the place was almost full! The Nerano was truly delicious.
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17 Novembre 2025
10,0
Excellent food, friendly and fast service. A genuine experience! The Nerano-style pasta is highly recommended, as are the homemade ravioli. And what can I say about the desserts: delicate and well-balanced! Worth a visit...at least! Capri is right across the street!
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04 Novembre 2025
10,0
Excellent, friendly, great food, and there's even a cat! We came back for a second visit and were not disappointed
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31 Ottobre 2025
10,0
What a great discovery! I went for lunch during the week and can only confirm all the good reviews from previous visitors. Definitely worth trying again!
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31 Ottobre 2025
10,0
The best food we had in the area
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31 Ottobre 2025
10,0
We stopped for lunch during a coastal tour. Excellent local dishes, and the people were just the right amount of friendly. A stop is highly recommended.
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25 Ottobre 2025
10,0
We stopped for lunch. Excellent food. Highly recommended.
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25 Ottobre 2025
10,0
There are those evenings when you can truly touch the joys of the earth. A "village trattoria," simple and welcoming—incredibly delicious food. A picture of the iconic Maradona hangs on the wall, and the TV is showing football from Naples. At the next table is a wedding party from the USA. The rest of the guests are from the region. If someone were to write a set for a movie, this is what it would look like. Thank you for this evening.
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21 Ottobre 2025
10,0
Unglaublich gutes Essen zu fairen Preisen. Das beste Essen was wir an der Amalfiküste hatten. Wir waren in 10 Tagen 2 mal dort essen. Wir hatten Pasta, Filetsteak und Fisch. Alles war super frisch und sehr lecker. Auch die Desserts waren toll. Der Preis sehr fair. Das Personal war super authentisch und nicht aufdringlich. Wir hatten 2 tolle Abende hier.
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26 Luglio 2025
10,0

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8,7
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Recensioni

Terrazza Calabritto

15/01/2026: Last night was my first time at Terrazza Calabritto, and the experience was one of those discoveries that stay with you forever. It all started with Alessia, who greeted us with a smile and an innate grace, immediately setting the tone for the evening with a warm and professional welcome that immediately conveyed the restaurant's dedication to its guests. At the table, we were looked after by Salvatore, a true asset to this establishment. His attention was constant but never intrusive, as he managed our evening with kindness and grace, making every moment fluid and enjoyable. Although we opted for a light dinner, the quality of the ingredients stood out in all their glory. The tartare is a celebration of freshness, while the fish presented a clean array of flavors that elegantly showcased the sea. Even the artichoke, beautifully presented, was a pleasant surprise for the palate. We ended on a sweet note with a small pastry and excellent coffee, the perfect finale to an experience where refinement is never ostentatious, but experienced in every detail. Highly recommended.
13/01/2026: It is full with locals at 20:00 on a weekday night, very good sign. The food is very good, beautifully presented. Service is efficient and polite. The famous crab pasta tastes good, but if you are like me who loves crabs, this crab is not edible, the body meat is not fresh. The pasta however with shrimp topping is very tasty. So don’t order this dish if you are after a real fresh crab.
8,7
148
Recensioni

Terrazza Calabritto

15/01/2026: Last night was my first time at Terrazza Calabritto, and the experience was one of those discoveries that stay with you forever. It all started with Alessia, who greeted us with a smile and an innate grace, immediately setting the tone for the evening with a warm and professional welcome that immediately conveyed the restaurant's dedication to its guests. At the table, we were looked after by Salvatore, a true asset to this establishment. His attention was constant but never intrusive, as he managed our evening with kindness and grace, making every moment fluid and enjoyable. Although we opted for a light dinner, the quality of the ingredients stood out in all their glory. The tartare is a celebration of freshness, while the fish presented a clean array of flavors that elegantly showcased the sea. Even the artichoke, beautifully presented, was a pleasant surprise for the palate. We ended on a sweet note with a small pastry and excellent coffee, the perfect finale to an experience where refinement is never ostentatious, but experienced in every detail. Highly recommended.
13/01/2026: It is full with locals at 20:00 on a weekday night, very good sign. The food is very good, beautifully presented. Service is efficient and polite. The famous crab pasta tastes good, but if you are like me who loves crabs, this crab is not edible, the body meat is not fresh. The pasta however with shrimp topping is very tasty. So don’t order this dish if you are after a real fresh crab.

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