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Ristorante del Salaria Hotel

Ristorante del Salaria Hotel In Poggio moiano

Via Salaria Km 53,500 Poggio moiano
7,5

Basado en 126 opiniones encontradas en 4 webs

Prenotare

tend

4
Di 20
in Poggio moiano

I clienti commentano i loro piatti di...

gelato pasta cioccolato carbonara pepe carciofi tiramisu ravioli pizza cuore polpette crema fondente signora
Italiana, Mediterranea
Poggio moiano

Gestione recensioni

Recensioni Nota
The Fork 1057 7.8
Google 294 8.8
Recensioni Nota
TripAdvisor 4 9.6
Minube 2 10
The best gelato I've tasted in Rome. Natural, fresh flavors, and you can fully appreciate the natural flavors of the various fruits used (I highly recommend the fig flavor). Also, unlike many other gelato shops, they don't add much sugar to sweeten some of the tart flavors of the fruits used.
Più commenti
in Google
.
25 Settembre 2025
10,0
Amazing gelato and even better service by Luca!!! Helped explain all the flavors and let us sample as well!! Fantastic Italian hospitality
Più commenti
in Google
.
20 Settembre 2025
10,0
Excellent. The lemon is perfect on a hot day. 100% would come back.
Più commenti
in Google
.
06 Settembre 2025
10,0
An incredible place. The flavors are perfect and you really taste the fruit that it was made from.
Più commenti
in Google
.
28 Agosto 2025
10,0
It doesn't have that much variety of flavors but the ones it does have are very tasty.
Più commenti
in Google
.
21 Agosto 2025
8,0
The best ice cream we had in Rome
Più commenti
in Google
.
07 Agosto 2025
10,0
Really homemade ice cream, so excellent!!!
Più commenti
in Google
.
29 Luglio 2025
10,0
One word: DARK CHOCOLATE WITH SALT!
Più commenti
in Google
.
19 Luglio 2025
10,0
Pera (pear) was awesome. Light and subtly fragrant, just what I wanted to ease the heat away
Più commenti
in Google
.
18 Luglio 2025
10,0
I've tried all the flavors from this ice cream shop and they're all delicious. But I recommend the fruit flavors, they're the absolute best.
Più commenti
in Google
.
18 Luglio 2025
10,0

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23/06/2025: Surrounded by greenery, well-kept and welcoming, but above all excellent gastronomic choice: simple and home-made cuisine, good raw materials; exceptional oil, dry and crispy fried foods. There is a fixed menu that I believe varies every week, with three choices for first course and three for second course and a super abundant and tasty appetizer.. I don't like fixed menus, but here there is originality and wisdom, among the first courses there is a good choice and not the usual carbonara or amatriciana. We will definitely return

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